Ultra-Pure Water Tastes Like Nothing And Can Kill You

David Rees did a whole episode of his new show "Going Deep with David Rees" on ice, and one of the things he learned is that the purest water in the world is not actually the water you want to be drinking. David visits a company that makes the world's most incredible water filter that creates ultra-pure water. He then finds out that he cannot taste it.
siftbotsays...

Promoting this video and sending it back into the queue for one more try; last queued Wednesday, July 16th, 2014 9:07am PDT - promote requested by mintbbb.

newtboysays...

His idea is still a good one, making ultra pure ice cubes (or spheres) for perfect cocktails. You wouldn't be drinking enough pure water to worry about, and it would mix with the alcohol before you drink it anyway, so it would not be pure H2O anymore. The lack of taste and impurities would allow it to cool and dilute your drink without changing it's taste, exactly what you want in a cocktail ice cube. Even better that, if used without alcohol (or something impure), they're technically poison! Call them 'death cubes' or 'virgin ice' and you'll have trouble keeping up with demand!
Oh....wait....isn't that already a product?

ChaosEnginesays...

If you just want to cool a drink without diluting it or changing the flavour, you want whiskey stones.

You should never put ice in good whiskey. The cold traps actually "closes the nose" (i.e. you can't smell it as well). Conversely, a drop or two of water in whiskey "opens the nose" (improves the aroma).

newtboysaid:

His idea is still a good one, making ultra pure ice cubes (or spheres) for perfect cocktails. You wouldn't be drinking enough pure water to worry about, and it would mix with the alcohol before you drink it anyway, so it would not be pure H2O anymore. The lack of taste and impurities would allow it to cool and dilute your drink without changing it's taste, exactly what you want in a cocktail ice cube. Even better that, if used without alcohol (or something impure), they're technically poison! Call them 'death cubes' or 'virgin ice' and you'll have trouble keeping up with demand!
Oh....wait....isn't that already a product?

Sylvester_Inksays...

Once upon a time, National Geographic was serious, educational, and interesting. Now they find the need to be all "EXTREME" with people like this guy pandering to the audience, because clearly the general public is too stupid and has too short an attention span to actually listen to the stuff.

And yet, somehow we can tolerate David Attenborough's completely dry and boringly British delivery.

[EDIT]Oh, and remember the old theme song? Now THAT was a theme song!
https://www.youtube.com/watch?v=yF7FeNjNjHk

worthwordssays...

whiskey stones don't involve a phase change and are not nearly as effective as ice at cooling. Ice slightly dilutes the drink which is often desirable as dilution can actually free some of the aromatics which are dissolved in the alcohol. i.e giving a better nose. It's all a matter of preference.
How about drinking pure heavy water (D2O)

chingalerasays...

...by a factor of about 4-6 or more additional water-tweaking processes (electrodialysis, reverse-osmosis, carbon filtration, etc). They probably start the process with some insane, lab-monkey distillation...Betcha this stuff is great for washing-out wounds, eh?? Be nice to have a bottle or two for the bug-out bag...

How is this video is in the top 15 is the real mystery (congrats, esoog)

StukaFoxsaid:

So how is this different from distilled water?

Discuss...

🗨️ Emojis & HTML

Enable JavaScript to submit a comment.

Possible *Invocations
discarddeadnotdeaddiscussfindthumbqualitybrieflongnsfwblockednochannelbandupeoflengthpromotedoublepromote

Send this Article to a Friend



Separate multiple emails with a comma (,); limit 5 recipients






Your email has been sent successfully!

Manage this Video in Your Playlists




notify when someone comments
X

This website uses cookies.

This website uses cookies to improve user experience. By using this website you consent to all cookies in accordance with our Privacy Policy.

I agree
  
Learn More