Recipe #1
Dystopianfuturetoday:
EGGDILLA

-2 Corn Tortillas (get good tortillas from a mexican market)

-1 Egg

-Oil (I used olive oil, but veggie or canola should work fine)

-Pepper Jack Cheese (Use other types of cheese if you like)

-Cajun Seasoning - I used “Slap Ya Mama” seasoning - which is a mix of salt, red pepper, white pepper and garlic. Improvise if you need to.

-Mayo - You can leave this out if you are trying to be healthy

-Gochugang Sauce - This is a mix of pepper paste, brown sugar, rice vinegar, sesame oil, soy sauce and honey. Mix to taste, put it in a squeeze bottle in the fridge and it will taste delicious on just about anything. Formal recipe here: http://www.luluz.net/articles/eat/gochujang-sauce-for-bibimbap/

SO here's a taste of the first entry submitted by a stellar fixture and long-winded SO-Cal so-called here, dytopianfurtdy:
Eggadilla - an original dft creation

You will need:

-2 Corn Tortillas (get good tortillas from a mexican market)

-1 Egg

-Oil (I used olive oil, but veggie or canola should work fine)

-Pepper Jack Cheese (Use other types of cheese if you like)

-Cajun Seasoning - I used “Slap Ya Mama” seasoning - which is a mix of salt, red pepper, white pepper and garlic. Improvise if you need to.

-Mayo - You can leave this out if you are trying to be healthy

-Gochugang Sauce - This is a mix of pepper paste, brown sugar, rice vinegar, sesame oil, soy sauce and honey. Mix to taste, put it in a squeeze bottle in the fridge and it will taste delicious on just about anything. Formal recipe here: http://www.luluz.net/articles/eat/gochujang-sauce-for-bibimbap/

DOn't feel bad if you can't cook, your parents raised you so feel free to blame them for your developmental disabilities, of which there are no-doubt tomes on the subject that remain unwritten (That goes double for you, Miss, low-sugar buttery cinnamon toast woman...I'm kidding, your offering sounds delicious.....you may be one of 2 entries which puts you well ahead of 3282 other Hot-Pocket-eaters around heyah!)

So are they saying they would rather have the artificial-stand-in of veggies rather than having the all-natural Meat that women have been choosing for generations?

>> ^robbersdog49:

If god didn't want me to eat animals, he wouldn't have made them out of meat...


GO GOD !

6:15am: Get out of bed and smoke cigarette before baby wakes up. Make coffee immediately so that eating breakfast and lunch can be avoided.
7:00am: Begin third cup of coffee.
8:00am: Sit on couch and encourage child to run around. Avoid running after him for any reason.
10:00am: Drive two blocks to school. Park at median height of campus to avoid walking uphill either direction.
11:00am-4:00pm: Have to walk off campus now to smoke. Every time I get back to class I want another one already. Can't complain, out of breath anyway.
5:00pm: Go to store, buy ranch dressing for tater-tots and vinaigrette for wife's salad.
7:00pm: Spend an hour cooking ultra-healthy, carb-free meal for wife and son. Snack on cheese-crackers and diet soda (not because it's diet, I just like it better).
9:00pm: Put son to bed, go outside to smoke and play with bokken: today's only exercise.
9:30pm-12:00am: Fold laundry, clean, homework, etc.
1:00am: First meal of day: leftover pastry dough I made for pie wrapped around salami and some lettuce (gotta eat your veggies).
2:00am: Wake up on couch to Galactica credits. Go to bed. (I average the actual, completely awake viewing of one episode every four days at this rate.)

There, now I don't even need a Fitocracy profile.

I've always liked this guy. He's so *happy to cook, and it's especially fun to watch him chop veggies.

>> ^solecist:

how can i trust a man who keeps calling his middle finger his index finger? he's clearly mentally unstable. now if you excuse me, i am going to go cut celery MY way. that is, with reckless disregard for the safety of my appendages.


Yeah I see your point, but give the technique a try. I use to just hold celery in the palm of my hand and stab at it. I find that this way reduces hospital bills.

Just like the video you submitted !

In reply to this comment by oritteropo:
Aw shucks, and all I made was boring old roast veggie pasta :

http://s1100.photobucket.com/albums/g409/oritteropo/food%20glorious
%20food/
>> ^BoneRemake:

I just made the most AWESOMEST GOAT SOUP EVER ~!
♪♫♫♫♪♫♪♪♪♫

^Sort of... but not really. Has marinated veggies and lots of them. Sesame oil and soy sauce and vinegar are the main seasoning components, as well as the hot sauce made with red pepper paste. The best part of this dish is that the rice gets crispy on the bottom from the heat.

Anyone find it ironic that the veggie/vegan crap is named sausage and the meat eaters crap is corn on cob?

>> ^spoco2:

>> ^rychan:
I only have to run my sprinkler system about three months a year.

Holy frack! You have to use sprinklers on your lawn for a QUARTER OF THE YEAR and you think that's fine?
Do you people in the states have any concept of low impact? It truly is stunning... I mean, we here in Australia are pretty damn f cked up too, but we're trying...
What about fricken rainwater tanks? All new houses built in Australia require them now... and guess what? They give you heaps of water for watering any lawn you may want or your veggie patch or your fruit trees, or your small wheat crop.


Geesh, calm down. We actually have a shared rainwater tank here -- the groundwater that I already mentioned.

I calculated the electrical cost of running my sprinklers, and it came to 5 or 6 dollars a month. So yes, there's some carbon impact.

When I say 3 months a year, I don't mean 3 months of continuous operation, you realize? It's 2 and half hours every morning. In the Fall and Spring the grass doesn't need watering, and in the Winter it's under snow.

Anyway, if you want to yell at me for not being low impact, do so because I live 20 miles from work. I don't want to, but I don't have a choice.

Actually, I'm curious about your electrical consumption since you're shaming me for mine. I live in a state with one of the lowest per-capita carbon emission rates. I have aggressively programmed electronic thermostats and compact fluorescent lights. I run my air conditioner only about 30 days out of the year. I wonder if you're not actually living a higher impact lifestyle by trying to live in an arid area?

>> ^rychan:

I only have to run my sprinkler system about three months a year.


Holy frack! You have to use sprinklers on your lawn for a QUARTER OF THE YEAR and you think that's fine?

Do you people in the states have any concept of low impact? It truly is stunning... I mean, we here in Australia are pretty damn f*cked up too, but we're trying...

What about fricken rainwater tanks? All new houses built in Australia require them now... and guess what? They give you heaps of water for watering any lawn you may want or your veggie patch or your fruit trees, or your small wheat crop.

http://videosift.com/video/Veggies-allowed-but-now-they-are-after-her-dogs

@Yogi, you can come get pissed over on this comment stream.

she's a veggie oil burner

>> ^petpeeved:

Neat enough.
I'm probably a freak but in my ripe old age of 38, I feel like my brain hasn't really evolved much beyond what Windows XP offers. I'm sure children weened on game controllers with dual joysticks and a trillion buttons will have brains hardwired to enjoy these operating systems that seem to encourage not actually concentrating on one thing at a time but just watching all the task switching in this video made me physically nauseated.
Could have been the veggie dogs I just ate though.
I guess the "bigger" point I'm trying to make is that it seems like perhaps we've reached the point where the user interface is beginning to mold the way our brains work rather than our brains molding the UI.


Society is being dumbed down. Meaning, newer OS are easier to use than older ones. New features? A quick 5 minute tour once you get your new software installed. It's really not a big commitment, but it's well worth it IMO