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26 Comments
burdturglersays...*backup=[...snipped...]
siftbotsays...Added alternate embed code for this video - backup requested by burdturgler.
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burdturglersays...*promote
siftbotsays...Promoting this video and sending it back into the queue for one more try; last queued Monday, March 15th, 2010 12:27pm PDT - promote requested by burdturgler.
lucky760says...Super cute klipity-klopety shoes/feet on that little munchkin. Do people really keep lambs as pets? Makes me think of Charlotte and Wilbur.
Great first video, suzanne! You've finally gotten rid of your red P after almost 4 years. Congrats!
burdturglersays...Reminds me of a scooby doo cartoon
(the one when they made stew)
geo321says...It's videos like this that make me want bring more animals into my home. I was thinking the other night it would be a great idea to buy alpacas...then when I sobered up I came to my senses in that alpacas shouldn't live in an apartment, my deck is too small.
mxxconsays...>> ^geo321:
It's videos like this that make me want bring more animals into my home. I was thinking the other night it would be a great idea to buy alpacas...then when I sobered up I came to my senses in that alpacas shouldn't live in an apartment, my deck is too small.
and yet we can see you have a pet dinosaur..
Opus_Moderandisays...That's no pet, it's dinner!
Stormsingersays...I defy anyone to watch this video and not laugh. I still can't do it even after 3-4 views...
I'd have one of these, if they didn't grow up to be dirty, smelly sheep.
therealblankmansays...2 large carrots, diced
2 medium onions, diced
3 sticks celery, chopped
2 sprigs thyme
3 sprigs rosemary
1 cup all-purpose flour for dredging
2 pints Guinness stout
3 cups "Bea" stock (can substitute cow-stock if Bea stock is unavailable)
1 small "Bea", cut into bite-sized cubes
Salt and Pepper to taste
Dredge "Bea" chunks in flour, sautee in hot pan until brown on all sides.
Add onion, carrots and celery, sautee until onions start to clarify.
Add hot "Bea" stock, Guiness and herbs to pan, heat to a high simmer.
Reduce heat, cover and simmer until "Bea" is fork tender- approx. 1 to 1.5 hours.
Uncover and simmer until thick.
Serve with mashed potatoes and plenty of Guinness.
Happy St. Patrick's Day!
CheshireSmilesays...a very happy st patricks day to all!! god bless us, every one!!
(i've been drunk since 3:15)
Spoon_Gougesays...Cute video, and while I'm sure a young lamb is adorable in the house they grow into rather surly, hard headed (literally) animals. I'd take the previous suggestions and make a stew with him.
Raaaghsays...God sheep are stupid
lucky760says...>> ^Raaagh:
God sheep are stupid
What's your opinion on devil sheep?
BoneRemakesays...*dead
OUCH, your only vid gets dead
*dead happens
siftbotsays...Automatically replaced video embed code with backup #260 (supplied by member lovelynotes) - video declared dead by member BoneRemake.
paul4dirtsays...*dead
siftbotsays...This video has been declared non-functional; embed code must be fixed within 2 days or it will be sent to the dead pool - declared dead by paul4dirt.
siftbotsays...Awarding UsesProzac with one Power Point for fixing this video's dead embed code.
siftbotsays...4 more comments have been lost in the ether at this killed duplicate.
eric3579says...*backup
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eric3579says...*dead
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