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newtboy (Member Profile)

ahimsa says...

“Passively accepting these beliefs, carnists take pride in eating “cage- free” eggs, hams from “free” pigs, cheese from the milk belonging to “humanely raised” cow’s calves, and legs from “free” dead chickens. These consumers have become washed into believing that a little improvement in egg, meat, and dairy production has stopped the harm. They settle for the slight inconvenience of choosing and paying for a different box of eggs or a non-factory-farmed slab of meat. They believe in happy death, happy meat fantasies, and thus find escape from doing what is really needed. They avoid true and effective personal change.”-Will Anderson

newtboy said:

No. There are MANY ways to stop it. Eating only non-factory farmed, humanely euthanized meats, for instance, makes one non-complicit in the (admittedly terrible) factory farming techniques.
Not all farms are factory farms, and not all use those techniques.
Wrong. Those things you list are valuable things. Slaves, valuable. Food, valuable.
There are humane ways to treat animals. Animals don't all have the need for 'freedom' that human beings do....some do, but those animals were not domesticated.
nutritionfacts.org is a propaganda site created by a vocal vegan who's been ostracized from the scientific community for massive exaggeration and cherry picking data to make his claims. It's not scientific, it has no affiliations with other science organizations, it misuses scientific data to make a pre-conceived point.
Nice, so at least you admit that humans are more healthy (full-body strong) if they eat meat. Thanks 300lbvegan!

EDIT: The best way to get fewer people to eat meat...STOP MAKING SO MANY MORE DAMN PEOPLE! If there was a reasonable population of humans, there would have never have been the 'need' for factory farms or other animal/ecology abuse. My progeny will NEVER eat a smidgen of meat, 100% certain, can you say the same?
Do you realize that, in order to farm enough food for all humans to be vegetarian, you have to create far more farmable land, which in turn removes habitat and kills millions of native animals in ways more painful than execution, right? yes, meat production does too, but the point is that you also kill animals to get your vegis, but you just let those dead animals go to waste.

ahimsa (Member Profile)

newtboy says...

No. There are MANY ways to stop it. Eating only non-factory farmed, humanely euthanized meats, for instance, makes one non-complicit in the (admittedly terrible) factory farming techniques.
Not all farms are factory farms, and not all use those techniques.
Wrong. Those things you list are valuable things. Slaves, valuable. Food, valuable.
There are humane ways to treat animals. Animals don't all have the need for 'freedom' that human beings do....some do, but those animals were not domesticated.
nutritionfacts.org is a propaganda site created by a vocal vegan who's been ostracized from the scientific community for massive exaggeration and cherry picking data to make his claims. It's not scientific, it has no affiliations with other science organizations, it misuses scientific data to make a pre-conceived point.
Nice, so at least you admit that humans are more healthy (full-body strong) if they eat meat. Thanks 300lbvegan!

EDIT: The best way to get fewer people to eat meat...STOP MAKING SO MANY MORE DAMN PEOPLE! If there was a reasonable population of humans, there would have never have been the 'need' for factory farms or other animal/ecology abuse. My progeny will NEVER eat a smidgen of meat, 100% certain, can you say the same?
Do you realize that, in order to farm enough food for all humans to be vegetarian, you have to create far more farmable land, which in turn removes habitat and kills millions of native animals in ways more painful than execution, right? yes, meat production does too, but the point is that you also kill animals to get your vegis, but you just let those dead animals go to waste.

ahimsa said:

“It is a healthy, natural reaction for someone who witnesses the brutalities inflicted upon nonhuman animals in the agriculture industry for the first time, to ask, "how can we stop this from happening?”. The simple truth is that there remains only one answer, only one way to stop it from happening. We must end the consumption of animal-based products. Until then, nonhuman animals will always be placed in "livestock" conditions, they will always be exploited, they will always be abused and they will always be slaughtered. You cannot teach someone that a life-form has any real value when it is considered acceptable to enslave, kill and eat said being. Whilst humanity views nonhuman animals as resources, mere commodities, they will always be victims of our barbarity. There is no "humane" way to treat a slave and there certainly is no "humane" procedure to take a life.”

nutrtionfacts.org references only peer reviewed research. it is a not-for profit which gives away everything for free and has no goal other that providing accurate information. if anything, the one's who are distorting thetruth and studies are the one's who profit greatly off the suffering and death of non-human animals.

from a 6'5" 300lb pro football player:

“I can honestly say that being vegan is not only the most efficient way to be full-body strong, it’s also the most humane; everyone wins.”

the300poundvegan.com

ahimsa (Member Profile)

newtboy says...

So how about rail against factory farms and stop assuming all meat is the same, is mistreated the same, is executed the same, and is full of the same unnatural additives, and stop railing against people who eat meat.
As I've told your cohort, you would do FAR better to try to convince people to eat humanely raised and executed meats than you ever will convincing them to not eat meats, especially when your main methodology is to try to shame them into your position. That rarely works, even if you're a Jewish mother, the queens of guilt.

Nutritionfacts.org does NOT meet the requirements I put forth. It's a private pro-vegan propaganda site, not scientific. Here's what's said about it by scientists...."Greger's promotion of veganism has been criticized for including exaggerated claims of health benefits and for cherry-picking research even though the vegan diet can be a healthy one"

ahimsa said:

balcom is a vegan but also a reseacher in animal behavior. the nutritionfacts.org site uses only peer reviewed articles on deit, health and nutrition.

btw, wanting to be eaten after you expire is quite different than murdering you in order to consume your corpse, which is what is done in the case of the 10 billion farmed animals who are killed every year in the USA alone.

newtboy (Member Profile)

ahimsa says...

you are once again mistaken. only approximately 10% of non-human animals are obligate carnivores. common sense tells you that it cannot be a high number as it would not be sustainable otherwise.

factory farmed or not, other sentient beings suffer and die for no other reason than a momentary taste sensation. unlike the Masai (of whom i have never heard of but am taking your word) all you have to do to greatly lessen the harm you do to others is to buy different products in the grocery store.

speaking of science, here is what a very wise man had to say on this subject:

“It is my view that the vegetarian manner of living by its purely physical effect on the human temperament would most beneficially influence the lot of mankind.”—Albert Einstein

“Nothing will benefit human health and increase chances for survival of life on Earth as much as the evolution to a vegetarian diet.”—Albert Einstein

“Vegetarian food leaves a deep impression on our nature. If the whole world adopts vegetarianism, it can change the destiny of mankind.”—Albert Einstein

“If a man aspires towards a righteous life, his first act of abstinence is from injury to animals.” -Albert Einstein

newtboy said:

You've bought the bullshit.
We are not the only omnivore. Many animals that can survive without meat eat it. They have a choice, they choose meat. All dogs for instance.
You make the mistake of assuming all meat was 'harmed' because it didn't die a natural death. Simply not true.
Yes, it can be wrong to violently kill animals for entertainment, but not wrong to humanely kill them for sustenance.
Sure we fornicate in public. You've never been to Key West, obviously.
Do we kill our newborn children, no, we advanced enough to 'kill' them before they're born so they are never children, but before abortion, yes, humans absolutely killed their newborn children. In ancient Greece, a child wasn't considered a human until it was a year old, and killing it for any reason in that time was perfectly acceptable. In many cultures, if a child is deformed, it's killed, even today. You're just plain wrong.
A LARGE percentage of animals eat meat, not a small one.
Again, you make a mistaken ASSUMPTION that I (and everyone else) eat factory meat, because otherwise your argument falls flat.

What say you about the Masai, who have nothing to eat besides their cattle and live a symbiotic life with them?

newtboy (Member Profile)

ahimsa says...

you can check out one source of research here: jonathanbalcombe.com/

as far as being educated on veganism, you are sadly mistaken. you are simply repeating the myths you have been taught since childhood. if you would not wish to experience somethign yourself, it can never be considered humane. freefromharm.org/animal-products-and-ethics/factory-farming-alternative-farming/

btw, if you were educated, you would know that the brain runs on carbs and not on fats & protein. for peer reviewed research on diet and health, i would recommend http://nutritionfacts.org/

newtboy said:

Really, what actual peer reviewed studies of brain activity during death are you quoting whey you say that? I'm not disagreeing, I'm just pointing out that you're totally buying into the myths and lies of the vegan movement rather than any actual evidence.
I hate to tell you, but I'm probably more educated about veganism than you, as I've been exposed to it for about 40 years through my aunts family, and can see it from the outside, so being part of the 'movement' doesn't cloud my perception like it does to vegans. Also, my brain doesn't suffer from a lack of proteins and fats.

Also, to comment on your other post, not all animals are factory farmed, or executed by the methods you decry. It's incredibly annoying to try to discuss this issue with people who want to portray the entire meat industry as the worst examples possible, then tell people how to act based on that misrepresentation. There's a problem with factory farming, not all animal farming is factory farming, or factory harvesting. Please make a note of it.

ahimsa (Member Profile)

newtboy says...

Really, what actual peer reviewed studies of brain activity during death are you quoting whey you say that? I'm not disagreeing, I'm just pointing out that you're totally buying into the myths and lies of the vegan movement rather than any actual evidence.
I hate to tell you, but I'm probably more educated about veganism than you, as I've been exposed to it for about 40 years through my aunts family, and can see it from the outside, so being part of the 'movement' doesn't cloud my perception like it does to vegans. Also, my brain doesn't suffer from a lack of proteins and fats.

Also, to comment on your other post, not all animals are factory farmed, or executed by the methods you decry. It's incredibly annoying to try to discuss this issue with people who want to portray the entire meat industry as the worst examples possible, then tell people how to act based on that misrepresentation. There's a problem with factory farming, not all animal farming is factory farming, or factory harvesting. Please make a note of it.

ahimsa said:

of course in some ways they are different but when it comes to suffering and death, a cow is a pig is a chicken is a dog.

if you wish to become educated on this subject rather than buying into the myths and lies of our culture and society, i suggest you read this short essay:
[url redacted]

Excavator operator saves young deer stuck in mud

Khufu says...

Actually Lamb would be a great choice because they aren't factory farmed so they most likely were treated well and were happy.

transmorpher said:

Saves deer, then goes home to eat a lamb....


Edit: Saving the deer is a really nice thing to do, and it shows that most people genuinely care for animals, but are completely unaware that they're causing an animal holocaust at the dinner table. Each time they eat, they've killed by proxy a animal just as innocent as that deer. Especially when it comes to lamb and veal, they are generally only months old.

Just goes to show, out of sight, out of mind I guess.

Pig vs Cookie

transmorpher says...

I'm not disagreeing with you that there are farms where the animals are treated well in comparison. But the majority of food does not come from these farms. Like you said these are usually small scale operations like your aunt. We're talking 50-60 billion animals a year. Millions of animals per hour in the US alone. They simply need to kill them as young as possible to even meet the demand, through industrialized means. They call it factory farming for a reason.
And no factory farmers don't care about the well-being of animals. Any minor growth benefits of happy animals are easily outweighed by a few hormone injections. It's cheaper and faster. If they cared: They wouldn't rip piglets balls off with their bare hands to neuter them. They wouldn't keep "cage less" chickens in the dark to save on electricity. They wouldn't hold a chickens head to a sander or iron to de-beak them. They wouldn't grind up baby male chickens in a blender alive. They wouldn't cut off pigs tales without anesthetic. So on and So on. Your food might comes from some nice farm like your aunts, but for most of people it does not.

You're right that eating animals that died of old age is probably the only truly ethical way you could eat them. Though they'd have to have reproduced naturally too.

I'm not a fan of the eat less concept because of the morality aspect. It might work for some people, and it's probably not a bad short term stepping stone to get to people thinking about the consequences. But it just doesn't add up to me ethically: I wouldn't go from kicking a dog 10 times a week to just 3 times a week, because it means I'm kicking 7 less dogs. It's still a terrible thing to do, so why even be part of that cycle.

Because most people are raised as meat eaters, I think their perspective is completely wrong, as was mine. When they talk to vegans they always give reasons to not give up animal products. But to me the question really is: What is the reason TO eat any animal products at all?


Health wise it's a no-brainer there are a ton of good books about nutrition, like "How Not To Die" by Dr. Michael Greger, or any book by Dr. Neal Barnard, Dr. Cadwell Esselstyn, or Dr. John McDougall. ( all their work is based on thousands of peer reviewed and published research papers ).

Animal compassion wise it's a no-brainer. Animals want to live and be happy period. Everything else is just an excuse to keep exploiting them.

With documentaries like Cowspiracy and Earthlings coming out, it's people are becoming aware that we're all on one planet and if people went vegan overnight, that's 1/2 of the global warming gone. That's 1 football field a second of rainforest (and all of the animals and unique species ) being destroyed. That's the fish not going extinct in the next 10 years. That's GMO's not killing the pollinating bees and earthworms (which are necessary part of the ecosystem, we'll die without them).

So what reason is really left to eat any animal products?

Taste. People don't want to become vegan because they think they are giving up something and it's not true. It's more like trading a bad habit for something truly great. And it's free. And it has the potential to change the world.

I'm yet to hear a good reason to eat any animal product.(from anyone I mean)

newtboy said:

Are farm animals purchased (or bred) with the intention of making money. Yes. Does that mean their well being and happiness is not a concern? Absolutely not. Even factory farmers would admit that happier, healthier animals are more productive (grow faster) and are better quality. It does take more money and effort to farm that way, and is not scalable, so corporate farms go for the quicker dollar at the expense of the animal, usually. That doesn't mean all farms operate that way, with profit being the first and only concern.
And no, it's not 100% certain farmed animals will die young or be abused. For instance, when we raised cattle, we allowed the herd to roam and breed naturally, took good care of them, and many died of old age before we sold off the herd. My aunt still raises her own beef with I think <10 cows, and they often die of old age because she can't eat all she raises, they live happy lives. In factory farms, you're likely correct. My point is, if you really want to make a difference in reducing animal suffering, I think you would have more success trying to convince people to buy free range, non hormone meats from good smaller local farms with good reputations for proper animal treatment over attempting to convince them to give up meat completely. It's a matter of how much people are willing to change, and getting the best outcome possible for the animals, right? I think convincing meat eaters to go vegan is a non starter 99% of the time at best.

And to answer the above morality question, would it be immoral for you to do that to my dog? Yes. Would it be immoral for ME to do it to my dog? I guess that depends on many things, like if he's used completely as part of the early termination (eaten, worn, etc.), is he euthanized painlessly and without fear, etc. ...but I liked Logan's Run, so I'm probably the wrong person to ask those kinds of morality questions. ;-)

Pig vs Cookie

newtboy says...

Are farm animals purchased (or bred) with the intention of making money. Yes. Does that mean their well being and happiness is not a concern? Absolutely not. Even factory farmers would admit that happier, healthier animals are more productive (grow faster) and are better quality. It does take more money and effort to farm that way, and is not scalable, so corporate farms go for the quicker dollar at the expense of the animal, usually. That doesn't mean all farms operate that way, with profit being the first and only concern.
And no, it's not 100% certain farmed animals will die young or be abused. For instance, when we raised cattle, we allowed the herd to roam and breed naturally, took good care of them, and many died of old age before we sold off the herd. My aunt still raises her own beef with I think <10 cows, and they often die of old age because she can't eat all she raises, they live happy lives. In factory farms, you're likely correct.
My point is, if you really want to make a difference in reducing animal suffering, I think you would have more success trying to convince people to buy free range, non hormone meats from good smaller local farms with good reputations for proper animal treatment over attempting to convince them to give up meat completely. It's a matter of how much people are willing to change, and getting the best outcome possible for the animals, right? I think convincing meat eaters to go vegan is a non starter 99% of the time at best.

And to answer the above morality question, would it be immoral for you to do that to my dog? Yes. Would it be immoral for ME to do it to my dog? I guess that depends on many things, like if he's used completely as part of the early termination (eaten, worn, etc.), is he euthanized painlessly and without fear, etc. ...but I liked Logan's Run, so I'm probably the wrong person to ask those kinds of morality questions. ;-)

transmorpher said:

Pets can be abused, but they are not purchased or sold with the intention that they will be abused or killed for any reasons. They are purchased as companions with the intention to be taken care of and loved.
You can say that the majority of pets are not abused. Most people have happy pets.

It is the opposite for farm animals. They are purchased with intention to be used in any way necessary in order for a farm to make money. Their well being and happiness is not a concern in the process. It is 100% likely they will all die young(which is obviously abuse) and the majority of them are mistreated as well.

Depending on the farm neither is absolute, but if you're comparing the industrialized slaughtering of some 50 billion animals a year in profit driven farms, to people owning pets then the difference is quite ubiquitous.

Pig vs Cookie

newtboy says...

The best evidence you have for your claims (as I see it) is anecdotal at best.
3rd world countries 1) are not at all vegetarian and 2) don't get most cancers Westerners do largely because they don't eat processed foods or expose themselves to carcinogenic chemicals constantly....we do.
Again, NEVER get your science from the internet.

"Pro-life" is by definition "anti-choice".

If you're really pro-planet, a MUCH better way to go about it is try to get people to have fewer children. That will make exponentially more difference than some people eating fewer animals. In fact, if past human behavior is a guide, if we all stop eating animals, animals will cease to exist for the most part, so that's not helpful to them at all.

Again, fewer people is the proper answer, not forcefully change biologically engrained behavior. I made that choice, so I can eat all the animals I ever possibly can and I've done more for the planet and it's animals with that single action than 1000 vegans with vegan children...or more positive difference than one vegan with children, depending on how you want to look at it.

As a living being, I'm standing up for all living beings who certainly object to your choice to breed, both the voiceless and those with voice, and saying stop making choices that negatively impact us all, like having more children and grandchildren. If enough people would do that, eating meat won't be an ecological issue. ;-)

I didn't watch the videos, I don't get my science from the internet. I read scientific publications that contain peer reviewed science papers, and I've never seen one that said ALL the nutrients found in meat could be replaced with vegetable nutrients easily, simply, viably, or without excessive expense.
Also, it ignores that fact that most produce available in the first world comes with a huge carbon footprint and massive ecological damage because of the production methods, so it's not the 'clean' trade off you seem to assume.

Small family farms were plenty to meet demand for all of human history until about the last 50 years. Quit having kids, and it will be enough again and we can stop abusing animals and the eco system just to make enough food for humans.

A short, good life is preferable to no life at all.

Nope. I should have scheduled the one in that picture that's mine to end his life at least a year earlier, but I couldn't bring myself to do it. NOT doing it was immoral. If someone had been willing to eat him, I would be all for it. If someone wants to eat me, go for it...I suggest slow smoking and a molasses based BBQ sauce. Eating my dog would be ecologically sound, as opposed to the cremation we ended up with, or burial, being the only other option available.
If I raised dogs for food, I would not think twice about ending their life in their prime. That would be the reason they existed in the first place, and without that reason they would never get that chance.

Again, milk cows only exist because someone wanted to partner with them to benefit both. Without that symbiosis, they would not get the opportunity to exist at all. IMO, existence is preferable to no existence. Yes, they need to get pregnant at least once, but as I understand it, that's it so long as you keep up with milking them. Veal, now there I'll totally agree with you that IT'S abuse.

Animals are not people. They do not usually have the same need for freedom, and those that do have that need were never domesticated. It is not immoral to form a symbiosis with another species as long as you both benefit in some way, otherwise you're just a parasite.

? Taste, as in how animals taste? BS, that's not all. That's a component, sure, but there's incredibly more to it than that.

I prefer to give animals a reason to exist, knowing that without that human centric reason, they simply won't get the chance, but I do my best to purchase animal products that are created with the least distress and best conditions for the animals in question...granted that's not always possible to know.

Trust me, I've tried vegetarian 'meats', I know the difference, and absolutely don't prefer vegan fare, or vegetarian fare that attempts to emulate meat. If I want meat, I'll eat meat. You'll get my butter only by prying it from my cold, dead hands. ;-)

I don't think taste is quite as simple as you imply. Yes, there is a component of 'addiction' to certain foods, especially sugar rich foods.
There's no such thing as vegan cheese or chocolate, you mean tofu and carob...and I agree, they both suck.

Sorry, that's simply wrong. A poor eating vegan can certainly negatively impact the planet with their food choices. It's easy. Oreos for instance, are most certainly made with ecologically damaging factory farm methods creating the ingredients...well, those methods and chemists. I don't know off hand the carbon footprint and ecological impact of an oreo, but it's not "none".

transmorpher said:

I hope you don't feel like that I'm pushing anything onto you.....^

Pig vs Cookie

newtboy says...

My 2 cents....

1) Don't EVER get your science just from the internet. ALWAYS verify anything you think you've learned with published peer reviewed science publications/articles.
Veganism does NOT cure or inoculate against cancer (which I'm assuming is what you mean by the #1 killer in the western world). If it did, that would be headline news and easy to prove, since vegans would all be cancer free, they're not. That's some serious BS right there. It may be HELPFUL against heart disease, I'll grant you that much. If that's what you meant, ignore the above.
If the point is eating healthier, excluding processed foods is exponentially better than excluding meats, and should be the first step people take when changing their diet, long before excluding meats all together.

2)So now Vegans are just like anti-choice people who think their choice should be the only choice for everyone!? I hate to tell you, but that position will make your movement lose, no question. Your position leads to only one logical conclusion, attempting to force people to stop eating meat. You don't change minds by force. I suggest you try a seriously different tact, or I fear you're methods may destroy your movement.

3)There is NO "better" alternative to meat. There may be alternatives, but they are not "better" nutritionally. The energy humans gain from eating meat is why we have the brain that allows you to take those positions, plants simply don't offer than dense nutritional value. True enough, evolution is barely still in effect for humans, but that's no reason to stop feeding your body/brain.

Personally, I can see no rational reason to stop eating meat except for moral or health reasons, and if you eat meat raised properly and morally, those moral reasons no longer exist. As we've discussed before, meat from small, local farms rather than large factory farms is often raised with love and care, so there's no abuse, only a scheduled end to life. I have no moral objection to that (and have a hard time seeing how others might have a reasonable objection to it) so I'll continue to eat meat, but I do make an effort to eat only morally raised meats. When the odd occasion happens when I can't choose the meats I prefer, I do feel somewhat guilty, but not enough to go pure vegetarian, certainly not vegan. (which reminds me, all dairy is not produced immorally either. Some smaller farms still exist that treat their cattle with care, but they are sadly disappearing as people usually only buy factory farmed dairy as well, it's far cheaper).
For those who eat so much meat that it's a health issue (yes, I do agree that it causes many health issues if you eat too much), I'm right there with you saying they should eat way less, or none, until they get their health under control.

eoe said:

^

Richard Muller: I Was wrong on Climate Change

newtboy says...

Then I'll be certain to NOT watch it (cowspiracy).
The only thing that would have a chance to make me go vegetarian (vegan is just nuts to me) would be being convinced that ALL food animals are mistreated. Since I know they aren't, watching videos of animal abuse is less than worthless, it's insulting and a simple attempt to 'pull at my heart strings', which always backfires when tried with me. I know full well that factory farms are disgusting...which is why I try to buy locally grown, 'free range' meats from smaller farms.
As to all the issues associated with 'meat production', they are really a product of too many people. If there were far fewer people to feed, factory farms would never exist, and neither would all those issues listed. I did my part by getting fixed and not having children, so I'll eat whatever I please and still be far ahead of the vegan with 3 kids as far as my ecological impact goes...far-far ahead.
;-)

enoch said:

@newtboy

i think what @ahimsa is referring to is the documentary "cowspiracy",which addresses big agro-animals.it is a great documentary and may sway you to go vegan.

Richard Muller: I Was wrong on Climate Change

ahimsa says...

your stance about veganism is very similar to the climate deniers in that you choose to buy into myths and lies as opposed to looking into the facts youself. the documentary i posted considers the issues of local, and so called "small" farms also. they are no more humane or less cruel than so called "factory farming" and are every but as inefficient and environmentally devastating. "factory farming" is a mere symptom and the root cause is the commodification of sentient non-human animals, just as in the past humans used to commodify other human beings of certain races. for example here is an article on the myth of "humane" animal farming: http://freefromharm.org/animal-products-and-ethics/factory-farming-alternative-farming/

the fact that climate change is driven in large part but the raising of non-human animals for food is without question a well documented fact. the human population is without a doubt a major factor but above this issue is the fact that it requires MANY times the resources to produce on calorie of flesh, dairy or eggs than it does to produce one calorie of plant based food. are you aware that in the USA, around 80% of crops grown are fed to the 10 billion farmed animals who are murdered every year for food? it has been estimated that 800 million humans could be fed on the crops which are grown for farmed animals alone. these issues are also gone into detail in the documentary.

as far as "tugging on your heart strings" goes, how is having compassion and empathy for anyone who suffers a bad thing? no one would be questioning it if the victims were human children but since they are "only" cows, pigs chickens and fishes (all of whom feel pain just like you or i do, perhaps even more so), suddenly violence against them is considered a matter of personal choice. the bottom line is that if you would not wish to expeience something yourself, it is never moral or ethical to force others to experience it, especially not in the name of a momentary taste sensation.

finally, here is a quote which i think best summarizes the situation:
“Aren’t humans amazing? They kill wildlife – birds, deer, all kinds of cats, coyotes, beavers, groundhogs, mice and foxes by the million in order to protect their domestic animals and their feed. Then they kill domestic animals by the billion and eat them. This in turn kills people by the million, because eating all those animals leads to degenerative – and fatal – health conditions like heart disease, stroke, kidney disease, and cancer. So then humans spend billions of dollars torturing and killing millions more animals to look for cures for these diseases. Elsewhere, millions of other human beings are being killed by hunger and malnutrition because food they could eat is being used to fatten domestic animals. Meanwhile, few people recognize the absurdity of humans, who kill so easily and violently, and once a year send out cards praying for “Peace on Earth.”~ David Coates

DAIRY IS F**KING SCARY! The industry explained in 5 minutes

eoe says...

I can and can't agree. I agree that most logical, decent people will be turned off by emotional, often biased, graphic arguments. This is true and is exactly why I prefer to advocate for animals by example, as I told you before.

However, for some people it does get through to them. They're also often the people that still think all farms are like Old McDonald's. But I agree with you. I think it'd be much more convincing to a larger group of people if you temper some of the yuck factor and make sure you put it into context.

Regardless, it is pretty horrifying that those conditions exist anywhere in a first-world country and no major action is being taken. Sure, you can have a party for all the good farms, but I think you can say categorically that all the factory farms, which there are tons of, are beyond abhorrent.

newtboy said:

My point. Honesty would go a long way, much farther than exaggeration to make a point. Things are bad enough without any need for exaggeration clouding the waters. The video strongly implied that this is how all milk is produced, while, as you indicated, as much as 50% is not produced using these methods. Those 50% should be mentioned, IMO, and applauded for taking the extra time and effort to give their animals a better, at least comfortable if not free, life.

Your stats sound like a reason to buy milk...from local smaller producers. Otherwise only the giant factory farms that are invariably the worst at care for the animals will be left. A better solution in my eyes is to support those doing it 'right'.

Your stats are confusing. In one paragraph, you say that 50% of milk is made by 'smaller' (<500 cow-'good') farms, then you have other statistics about tiny (<100 cow) farms. If under 500 cow farms are USUALLY the "good" kind, why mention the under 100 cow stat, unless it's just to show how few there are in what's likely the 'best' category? (or is it to include my family's farm techniques in the equation, since we've discussed it before?...so you know, we had 200+- head on 300 acres when we had them, free range...now we (well, they, I moved to California) have about 100+- angora goats) Again, the second set of stats would also seem to me to be a good argument for supporting local, small farmers that take much better care of their animals (and produce a better product), rather than a good reason to boycott farm products altogether....but that's just me.
EDIT: Can we agree that the tactic of, without warning, showing horrid animal abuse to people who love animals is not a good way to get them on your side?

DAIRY IS F**KING SCARY! The industry explained in 5 minutes

newtboy says...

My point. Honesty would go a long way, much farther than exaggeration to make a point. Things are bad enough without any need for exaggeration clouding the waters. The video strongly implied that this is how all milk is produced, while, as you indicated, as much as 50% is not produced using these methods. Those 50% should be mentioned, IMO, and applauded for taking the extra time and effort to give their animals a better, at least comfortable if not free, life.

Your stats sound like a reason to buy milk...from local smaller producers. Otherwise only the giant factory farms that are invariably the worst at care for the animals will be left. A better solution in my eyes is to support those doing it 'right'.

Your stats are confusing. In one paragraph, you say that 50% of milk is made by 'smaller' (<500 cow-'good') farms, then you have other statistics about tiny (<100 cow) farms. If under 500 cow farms are USUALLY the "good" kind, why mention the under 100 cow stat, unless it's just to show how few there are in what's likely the 'best' category? (or is it to include my family's farm techniques in the equation, since we've discussed it before?...so you know, we had 200+- head on 300 acres when we had them, free range...now we (well, they, I moved to California) have about 100+- angora goats) Again, the second set of stats would also seem to me to be a good argument for supporting local, small farmers that take much better care of their animals (and produce a better product), rather than a good reason to boycott farm products altogether....but that's just me.

EDIT: Can we agree that the tactic of, without warning, showing horrid animal abuse to people who love animals is not a good way to get them on your side?

eoe said:

It's not all dairy farms, but it's most. See http://www.ers.usda.gov/media/430528/err47b_1_.pdf or page 7 of http://usda.mannlib.cornell.edu/usda/nass/sb/sb978.pdf (note my requirement of .edu not some blowhard blogger).

Namely:
The number of dairy farms with fewer than 500 cows (your "good places") has decreased significantly and the number with more than 500 has increased majorly. And those farms with more than 500 account for 50% of the milk made.

So, yeah. There are some good farms out there. But the number is shrinking and they're unable to compete with the large factory farms.

Also, from one of the docs cited above:
In 2000, about 71.1 percent of production came from
operations of 100 or more cows, up from 55.2 percent
in 1993. Production from the smallest herds, not a
large share to begin with, fell by about half—from 4.1
to 2 percent

---

Rather than refute any of the other claims above, I'll just leave it at this. I have vegan exhaustion. My point is that these aren't just made up vegan facts from PETA, these are studies by the USDA.



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