*quality how to. The jizz of mayonnaise is what kicks this up a notch.

Not a monkey joke, that wouldn't get a laugh from anyone. there is a racial stereotype that black people don't swim. Perpetuated even by black comedians. It's not considered the most offensive stereotype. More playful than serious, like, "white people put mayonnaise on everything."

And if you watched the old black and white Tarzan films, he had only two modes of locomotion, 'swing on vine' and 'swim'.

I can only speak for myself I guess, but certainly when I would order a chicken burger, I would only think about juicy soft chicken breast with a crunchy outer bread layer and the mayonnaise. There's no way I would order the burger and think about where the chicken came from, what happened to it, how it felt while hanging upside down, and the sad existence it lived prior to that.

Obviously everyone knows that meat comes from a farm. But again speaking for myself, once you know the reality of it, it's a different story.

If you have any hints on how to make headway without even unwilling being insulting while trying to make my points, I'm all ears

That reminds me -- I'm out of mayonnaise.

Tags for this video have been changed from 'Breaking Bad, Bryan Cranston Walter White, chemistry, lesson, mayonnaise' to 'Breaking Bad, Bryan Cranston Walter White, chemistry, lesson' - edited by calvados

OMG that shit is real? Of course it's real. If we can have bacon-flavored mayonnaise, I suppose we can have pre-digested cookie matter for our sandwiches too.

@oritteropo

Also mayonnaise and corn.

It's not called ground nut oil here either... we'd call it peanut oil. Maybe it's a UK thing?

I expect any mild tasting oil would work, but I don't think you'd want something strongly flavoured like extra virgin olive oil. I'd probably use grape seed oil, because I have that and not peanut.

My recipe says that if it splits, pour the mix out, add another egg yolk, and slowly add the split mixture back in like you added the oil the first time around.

Here is another recipe, http://www.deliciousmagazine.co.uk/articles/how-to-make-mayonnaise-2

I love patatas bravas, but I don't think I've ever seen the sauce made with mayonnaise before.... not sure about that.

Kewpie mayonnaise is the best!

"Hey here comes that frog, fantastic! Maybe he will settle near me and I can pet him... and put him in a mayonnaise jar."

You have been awarded 1 Power Point for fixing the embed code for Dead Pool video Conan: Mayonnaise and Vaginas. Thank you for helping maintain VideoSift's reliability.

the evidence is in: being french makes you more likely to put mayonnaise on your fries.

FREEDOM Fries with mayonnaise. Pinkos.

>> ^spoco2:

OK, yes, that was many shades of awesome.
I have some unicorn tears over here if you wish to use them. Just fyi.
if you know that if you polish unicorn's horn, it produces magical unicorn mayonnaise?