This was one of the better "you suck at cooking". *promote

A friend once explained to me why Sushi was Japanese. He said that because they lived on Islands that tree's were limited and precious and so fuel for cooking was limited. I guess that's what lead to them being woodworking masters - that deep respect for tree's. Origami too!

He should become a cook over at Lil Bits.
https://www.youtube.com/watch?v=Gj4-E5Hs3Kc

I'm pretty sure Kohaku the cat enjoys watching him cook, too. He even goes shopping with Jun by bicycle:

So, 1 liter is a "fair bit"? I tend to drink more than that per day...not to mention cooking, cleaning, showers, watering, etc. Just watering plants with it may condense it, too, as they absorb and retain the particles. How many liters of water go into an orange? Answer...53. So, assuming if all that is retained by that orange, each one is like 53 days living exclusively in dangerous levels of radon...but condensed into 5 minutes. That's just one source of indirect contamination, and doesn't include bathing in it, drinking it directly, or breathing it.

Or it's a fun hobby for someone who enjoys cooking?

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Published on Apr 14, 2016

The aerobatics skills of Russian pilots over the US destroyer Donald Cook in the Baltic Sea left the Pentagon and other US official running for cover in Washington over “aggressive close interactions” with Russian fighters jets.
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Releasing the footage of Russian jet flybys in the vicinity of the destroyer, the US Navy said that its vessel has encountered multiple “aggressive flight maneuvers ...within close proximity of the ship,” some as close as 30 feet (10 meters) on Monday and Tuesday.

The set of incidents took place as the US ship, which had sailed from the Polish port of Gdynia, was conducting exercises with its NATO ally Poland in the Baltic Sea. The Navy announced that the SU-24 first flew over Donald Cook on Monday as US sailors were rehearsing “deck landing drills with an allied [Polish] military helicopter”. The numerous close-range, low altitude encounters were witnessed at 3:00pm local time, forcing the commander of the ship to suspend helicopter refueling on the deck until the Russian jets departed the area.

The next day, the Navy said, Russia caused concern among US sailors when a Russian KA-27 Helix helicopter flew seven times over the ship at low altitude in international waters at around 5:00pm. Some 40 minutes later, two Russian SU-24 jets allegedly made a further 11 “close-range and low altitude passes”.

“The Russian aircraft flew in a simulated attack profile and failed to respond to repeated safety advisories in both English and Russian. USS Donald Cook’s commanding officer deemed several of these maneuvers as unsafe and unprofessional,” the Navy said.

Judging by the videos released by the US Navy, the sailors were nonplussed by the Russian aerobatic skills. They gathered on the top deck of the destroyer to watch the Russian pilots.

“He is on the deck below the bridge lane...It looks like he’ll be coming in across the flight deck, coming in low, bridge wing level...Over the bow, right turn, over the bow...” the voiceover on the footage states in what looks more like an instructor’s advice on how to maneuver in open waters, rather than the panic that the central command presented it to be. At least on the video no one can be seen running for cover.

According to a US defense official who spoke with Defense News, sailors aboard the Donald Cook claimed that the Russian jets’ low altitude stirred waters and created wake underneath the ship. US personnel on the American vessels, also claimed that Su-24 was “wings clean,” meaning no armaments were present on the Russian jets that could have posed a threat to US operations in the Baltic.

Yet at the same time, the official noted, that this week's incidents are “more aggressive than anything we’ve seen in some time,” as the SU-24 appeared to be flying in a “simulated attack profile.”

The Russian overflights have caused panic over in Washington, with White House spokesman Josh Earnest calling the actions of the Russian pilots “provocative” and “inconsistent with professional norms of militaries.”

“I hear the Russians are up to their old tricks again in the EUCOM [US European Command] AOR [area of responsibility],” Operation Inherent Resolve spokesman Col. Steve Warren said during a briefing on Wednesday, adding that the US is “concerned with this behavior.”

“We have deep concerns about the unsafe and unprofessional Russian flight maneuvers. These actions have the potential to unnecessarily escalate tensions between countries, and could result in a miscalculation or accident that could cause serious injury or death,” the US European Command said in a statement.

In the meantime Adm. John Richardson, the chief of naval operations, thanked the US crew for keeping their cool during the stressful situation.

“Bravo Zulu to the crew of USS Donald Cook for their initiative and toughness in how they handled themselves during this incident,” the admiral said on Facebook.

Russia has yet to comment on the incidents but most likely the Russian air craft flew from the Kaliningrad region, bordering Poland. Kaliningrad is the headquarters of the Russian Baltic Fleet, which also includes the Chernyakhovsk, Donskoye, and Kaliningrad Chkalovsk air bases.

Description Credits: Russia Today

Video Credits: Defense Media Activity - Navy

1. I hate writing lists like this.
2. but only because I'm afraid I don't have enough cool stuff to put on them
3. I swear.. a lot, but I get away with it... in person, because I'm Irish, and in writing, because I'm an eloquent motherfucker
4. When I was a kid, I really wanted to be a space shuttle pilot. My entire room was covered in space posters, until I was eventually convinced this wouldn't happen in my early teens (kinda hard to be a shuttle pilot when you live in a country with no space program or even an airforce).... at which point....
5. I started listening to heavy metal and for years I wanted to be a touring musician. Played in a few bands, even recorded some stuff, but I was never really that good, but I did teach my brother to start playing
6.... who is now waaaay better than I ever was, has a degree in music and releases some of my favourite music.
7. I am by a long way the most level-headed member of my family.
8. I like to think I'm resourceful (read as "watched one too many episodes of macgyver as a kid") and set myself little challenges all the time (like trying to break into my own house)
9. I've been arrested once and spent a night in a cell
10. I love the mountains (snowboarding, mountain biking) but didn't realise this until my late 20s. It's one of my great regrets that I didn't start these things sooner.
11. I'm a 3rd dan (soon to be 4th!) black belt in Aikido, but....
12. I haven't been in a fight since high school.
13. A small immature part of me really wants someone to attack me so I can find out.
14. The rest of me isn't nearly that stupid.
15. I love to cook (especially BBQ), and will happily spend all day preparing a meal for my wife or my friends.
16. I don't have or want kids, but I get on great with them (I suspect they think I roughly as mature as they are).
17. I teach a kids Aikido class.
18. I'm very good at my job, but it's just a means to an end for me. If I never needed to work again, I wouldn't.
19. No-one will read this far.
20. I think people are basically good, but they're also stupid and easily manipulated... this goes for me too.
21. I really want to travel again, but life keeps getting in the way.
22. I'm a total geek.
23. I like to look at everything from all angles, but there are somethings I have no time for (homepathy, racism, homophobia, climate deniers, etc). I don't believe in debating these people.
24. I sometimes wonder if I should put my money where my mouth is and run for public office, but then I remember that that would seriously cut into my snowboarding/mountainbiking/aikido-ing time.
25. I am very tempted to delete this list.

Jesus, just cook something NOT from a goddamn packet.

Have some eggs, bake some bread, have some fruit!

The method of cooking seems quite Japanese to me. Looks like Teppanyaki (hot plate, two wide flat spatulas).

Interesting, just yesterday I watched this clip on Youtube as it's one of my favorite movies. And I posted this comment there:

I have heard several times that the large send-off meal hampered some of the soldiers by making their sea-sickness worse. But how accurate is that, as they had the big meal on the previous day. Then the invasion was delayed by a day due to bad weather and the cooks had to scrounge what they could to provide another day of meals for all those men. So this "last meal" making things worse for those in the landing craft seems to be a myth.

Interesting, but pepper does really work on some things.

It's hard to beat the simplicity of a perfectly cooked steak with just salt and pepper.

Also, this was a story in a mainstream UK paper today (the Sun). Reproducing it here because I wouldn't give the pricks another click:

WHERE THE BREX WAS WON Streets full of Polish shops, kids not speaking English… but Union Jacks now flying high again
People from Portsmouth, Plymouth and Boston revel in their relief at EU exit
BY BEN GRIFFITHS AND RYAN SABEY 26th June 2016, 2:11 am

VOTERS in Britain’s most Eurosceptic towns spoke of their relief at Brexit saying: “We’re elated.”

The anti-Brussels fervour was greatest in Boston where 75.6 per cent opted for Leave.

Single market too far … a corner shop in Boston, Lincolnshire
One in six of the Lincolnshire town’s 65,000 population are Eastern Europeans — the highest percentage in the UK.

Yesterday a buzz was back in its medieval centre where High Street stores are flanked by Polish and Lithuanian shops. Crosses of St George and Union Jack flags were adorning pubs and homes.

Caterer and mum-of-five Sally Shuttleworth, 58, said: “I’ve never been so elated as when I saw the Brexit result come in.

“Boston is an example of how Britain has lost its identity with all the Polish shops.

“We need tighter border controls. Immigrants are hard workers but there is too much pressure on the system, on schools, and hospitals.

“You could tell by the number of people streaming out of polling stations that the vote meant a lot to the town.”

In January the Boston area was named the most murderous place in England and Wales, with 15 cases per 100,000 people.

It also has the unwanted title of least integrated town in the UK.

Elation … Retired agricultural mechanic Ron Holmes, revealed: “I’m delighted. The whole town is.”
Translators are employed at Park Academy primary school where half the children speak Eastern European languages.

Retired agricultural mechanic Ron Holmes, 69, added: “I’m delighted. The whole town is.

“Whether you think the EU or immigration is right or wrong things have to stop in Boston.

“It is crippling the UK and we had to deal with it once and for all and vote out.

“The EU wasted money on so many things. They should have put the money in places like Latvia and Estonia to build them up so those people would not want to come here. We should never have joined the Common Market in 1975. I remember it well. Now we have finally put it right.”

Variety … the town of Boston has many shops and eateries catering for Polish tastes
Locals yesterday talked of celebratory parties, extra busy pubs and cheering in the streets.

There are around 1,200 people, mostly Brits, out of work in the town and many hope the result might see a change in fortunes.

Jobless Paul Cook, 53, said: “I don’t think people in the South realised how important this vote was to us.

“It is brilliant that we have voted out. We have had enough of the EU telling us what we can and cannot do. Not being able to control who comes in the country is a big problem. Now we can hopefully get a points system that will allow skilled people in.

“I’m hoping it will free up more roles for British-born people.”


There ya go. Racism is now acceptable in public discourse.

Depends on the food actually. Cooking can make carotenoids more bioavailable, denature oxalates which block the absorption of certain vitamins and minerals, and also form new compounds such as anti-oxidants.

Other foods loose nutrients as they're cooked.

Whatever. Eat what you like and at least you'll be happy.