Yeah, I had the same reaction. I laughed out loud at first when they showed cuisine after cuisine of non-mexican origin, and felt appropriately stupid once I realized the greater point the video was trying to make. Very well done.

You have been awarded 1 Power Point for fixing the embed code for Dead Pool video Padma Lakshmi Delicately Enjoying Some Fine Cuisine. Thank you for helping maintain VideoSift's reliability.

Never heard of Five Guys and just found out there's one about 30 miles away from me. I've heard they're good as far as fast food cuisine goes.

*promote the white trash cuisine!

Needs "Yes" or "All of the above" for favorite cuisine. Otherwise it seemed pretty well done.

More drugs are part of "Other illicit substances", you guys. Although I've got a few that aren't technically illicit...or at least they weren't when I tried them.

>> ^hpqp:
I chose "other" for favourite cuisine because the list did not contain "my mother's cooking".


Your mother is obviously a much better cook than mine ever was!

I chose "other" for favourite cuisine because the list did not contain "my mother's cooking".

Yeah, I had to mark: cuisine - other, because none of them covered cheeseburgers.

Done.

@berticus - Vietnamese should be in the list of cuisines. Buddhism should be in the list of spiritual (dis)beliefs. You have "exclusively heterosexual" listed twice.

It's only been the last year or so that I've discovered Korean cuisine (I know, I'm slow). But damn if that ain't some good eats! I'm up for trying it all now.

I can report that the one in the photos went extremely well with beef sausages and wholegrain mustard.

Thanks for your answer, you've confirmed that we've been calling it exactly what a German would most likely call it too (except perhaps in German and not English).

I would put in a few juniper berries too if they were more obtainable here.
In reply to this comment by luxury_pie:
hi there,
never heard of a name for it, though I'm not a specialist on German cuisine I can imagine that for having around a million recipes for "sauerkraut and potatoes" there is no special name other than what it consists of. It's definitely a popular side dish around here. Fits amazingly well with any kind of meat, i.e. salted pork leg, roast, steak, etc.

In reply to this comment by oritteropo:
Greetings and salutations.

Something's been bugging me... I cook this dish which starts with onion and carraway seeds cooked in olive oil, then I add parboiled potato and coat with oil, then cover with sauerkraut and cook on the back burner on low heat until the rest of my meal is done. Actually that part doesn't bug me at all, it's extremely yummy : What does bug me though is not knowing whether this is a German dish, whether it's all or only part of Germany, and what it's called. Photos for reference:

http://s1100.photobucket.com/albums/g409/oritteropo/food%20glorious
%20food/

hi there,
never heard of a name for it, though I'm not a specialist on German cuisine I can imagine that for having around a million recipes for "sauerkraut and potatoes" there is no special name other than what it consists of. It's definitely a popular side dish around here. Fits amazingly well with any kind of meat, i.e. salted pork leg, roast, steak, etc.

In reply to this comment by oritteropo:
Greetings and salutations.

Something's been bugging me... I cook this dish which starts with onion and carraway seeds cooked in olive oil, then I add parboiled potato and coat with oil, then cover with sauerkraut and cook on the back burner on low heat until the rest of my meal is done. Actually that part doesn't bug me at all, it's extremely yummy : What does bug me though is not knowing whether this is a German dish, whether it's all or only part of Germany, and what it's called. Photos for reference:

http://s1100.photobucket.com/albums/g409/oritteropo/food%20glorious
%20food/

>> ^razzyl:

Shepherd pie Vegemite is usually an Australian/NZ cuisine, no? Eh well, the video does make me hanker for a couple of frozen chicken pot pies. Either that or its the joint I just smoked. Mmmmm howdy!


Fixed.

>> ^oritteropo:

We might like to eat it, but it's really English cuisine.
This recipe is pretty close to how I'd make it, except I'd put in some (1 tablespoon) chopped fresh rosemary, and might use chopped leftover roast lamb instead of mince:
http://www.taste.com.au/recipes/2335/classic+shepherds+pie
>> ^razzyl:
Shepherd pie is usually an Australian/NZ cuisine, no? Eh well, the video does make me hanker for a couple of frozen chicken pot pies. Either that or its the joint I just smoked. Mmmmm howdy!



Thanks for the info! Man that pie in that link looks tasty. om nom nom...

We might like to eat it, but it's really English cuisine.

This recipe is pretty close to how I'd make it, except I'd put in some (1 tablespoon) chopped fresh rosemary, and might use chopped leftover roast lamb instead of mince:
http://www.taste.com.au/recipes/2335/classic+shepherds+pie
>> ^razzyl:

Shepherd pie is usually an Australian/NZ cuisine, no? Eh well, the video does make me hanker for a couple of frozen chicken pot pies. Either that or its the joint I just smoked. Mmmmm howdy!