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Crackers - Foodskey

submitted by BoneRemake

1 decade 3 years 3 weeks ago

as per yt :

Crackers aren't quite the same when you're a sensory scientist. Joanne Hort from the University of Nottingham explains why.

6 Comments

I love science. Even when it is on a minor subject.

Moving this video to BoneRemake's personal queue. It failed to receive enough votes to get sifted up to the front page within 2 days.

*beg for science

Sending this video to Beggar's Canyon to plea for a little attention - beg requested by original submitter BoneRemake.

So just seeing lots of crackers has put her off eating them, even in combination with cheese? I wouldn't want to be involved in the testing of food expiration dates. Interesting stuff overall.

I expected to find out what Caucasian Polish people eat...

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