She seems like such a sweet lady.
Ingredients:
* 150g (5oz) self-raising flour
* 1tbsp soft light brown sugar
* Pinch of salt
* 1 medium egg
* 125ml (4fl oz) milk
* 1tbsp sunflower oil
* 125-150g (4-5oz) blueberries
* Oil, for frying
* Maple syrup, to serve
Method:
1. Tip the flour into a bowl and stir in the sugar and salt. Whisk together the egg, milk and sunflower oil. Gradually whisk the liquid into the flour until mixture is smooth. Stir in blueberries.
2. Heat a frying pan, or griddle, and grease it sparingly. Drop rounded tablespoons of the mixture on to the hot surface, spreading each out to about 7.5cm (3in). Cook for about 1 min, then slide a palette knife under and flip them over and cook for about 30 secs-1 min - each side should be a golden colour. Remove pancakes from the pan and keep them warm while cooking the rest of the mixture, oiling the pan between each batch.
5 Comments
lucky760says...I'm hoping to try this thing out this weekend. Mmm mmm mmm...
siftbotsays...Moving this video to lucky760's personal queue. It failed to receive enough votes to get sifted up to the front page within 2 days.
BoneRemakesays...know whats funny, I ended up here in my "state" thinking I was following the answers to the hunt. I followed words my mind though where key. HAHHAHAHAHAHAHHAHAH
so I get here and IM all, wtf.. Then... THEN I figure things out...
I say this becuase I can laugh at myself, just as well as anyone else.
PlayhousePalssays...*length=5:12
(_8(I) ummmmmmmmmmm ... pancakes!
siftbotsays...The duration of this video has been updated from unknown to 5:12 - length declared by PlayhousePals.
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