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Korea's amazing egg rolled omelet skill - gyeranmari

submitted by C-note

4 years 6 months 3 weeks ago

2 Comments

JiggaJonson

says...

Dont get me wrong, it's interesting and all. But I hesitate to call this "skillful." Certainly not amazingly skillful. Seems like the kind of thing most home cooks could do given the tools. And anyone can make something taste good with that much oil. geesh