Speed Cooking- serving live snake and fish

syncronsays...

Fried/blanched fish with a live head is actually a pretty common dish. I'm not sure about the raw snake though... That's just nasty, I don't think it's edible. Animal cruelty aside, you can't get food fresher than stuff being cooked alive.

SunTzusays...

I have a hard time understanding how gutting an animal alive and then frying it is ok in anyones culture. It would of been just as fresh if it had been quickly killed right at the start.

Send this Article to a Friend



Separate multiple emails with a comma (,); limit 5 recipients






Your email has been sent successfully!

Manage this Video in Your Playlists




notify when someone comments
X

This website uses cookies.

This website uses cookies to improve user experience. By using this website you consent to all cookies in accordance with our Privacy Policy.

I agree
  
Learn More