Oh, my! I love nut milks. Sometimes I get a little carried away and nut milk dribbles down my chin. I'm so clumsy.

Almond and cashew butter is fantastic, as well.

I once made a vegan Boston cream pie using cashew milk for the cream. Turned out well!

Oh my garsh... I LOVE PIE!!! Sounds incredible, UsesProzac. Yes!

>> ^UsesProzac:

Oh, my! I love nut milks.

Well technically it's not nut milk it's nut juice.
Juice is something you get when you squeeze a plant and milk is what you get when you squeeze a cow.
Saying it's nut milk is like saying "this apple is a delicious steak".

>> ^zeoverlord:

>>
Juice is something you get when you squeeze a plant and milk is what you get when you squeeze a cow.


Actually, what you get by squeezing a cow is a lot of moo. And since taxation is the art of extracting the biggest amount of milk with the least amount of moo, you should know that milk and moo are diametrically opposed. What you want is to strategically unsqueeze a cow to get some milk.

Try it some time!

I also really like homemade horchata. But the draining is so very annoying because all my filters clog up.

Blue Diamond makes some good almond milk, but it would be cool to try making a homemade batch.

Pro tip: It's also a good alternative for breastfeeding mothers who don't want to ingest dairy and give their newborn gas.

Wow. Nut milk is not only a hilarious combination of words, but it also looks delicious.