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TAIKO Studios: "One Small Step"

How Movie Trailers Manipulate You

Wicked heat wave in New York

Wicked heat wave in New York

Wicked heat wave in New York

Facebook Employees Explain Struggling To Care ...

L0cky says...

Yup, but they're going for a slightly different angle since the satire they're usually known for has now become indistinguishable from reality.

They could literaly switch to just straight covering the news and nobody would notice.

Good comment from YT:

Plot twist: Onion is no longer a fake news channel

Facebook Employees Explain Struggling To Care ...

ANGRY GRANDPA'S DREAM CAR!

These revelations about Iran show Obama got played!

Mordhaus (Member Profile)

News Alert - Breaking News

newtboy jokingly says...

Really, @ant, can't even give me an Onion piece about today's required breaking news alert over some non emergency? You're gonna pull this?!?
Right back attcha, buddy.

A Burger Scholar Breaks Down Classic Regional Burger Styles

artician says...

I grew up with grilled burgers. A tiny bit of BBQ sauce, mixed with a small amount of diced onions, and lots of black pepper, is gourmet to me.

This deep fried shit seems like just that, though interesting.

American Cheese, isn't. (Cheese, that is).

Pressing your burgers while cooking seems like amateur bullshit that only came about to produce hamburgers faster.

He says that "jacks lunch" in Middletown CT originated the steamed burger, but today "Louis Lunch" at 261 Crown St. in New Haven CT claims to have "Invented the Hamburger" altogether, (and they steam their burgers) so YMMV.

I also prefer to eat my burgers without condiments, because when they're actually cooked well it has the best method for bringing out the flavor of the meat. I couldn't imagine the flavor of a steamed burger being such, but I still hope to try it some day.

In recent memory, perhaps ever, Yarde Tavern in South Hadley MA makes the best burger I've had, to date.

Reference = My family owns a ranch, and I grew up with cattle, so red meat was the diet throughout my youth, and have a lot to say on the subject.

Surprise, little Sis!

Eggs Baked in Hash Browns

Star Trek Tech Support

poolcleaner says...

I told you about strawberry fields
You know the place where nothing is real
Well here's another place you can go
Where everything flows
Looking through the bent backed tulips
To see how the other half lives
Looking through a glass onion
I told you about the walrus and me, man
You know that we're as close as can be, man
Well here's another clue for you all
The walrus was Paul
Standing on the cast iron shore, yeah
Lady Madonna trying to make ends meet, yeah

Damn, I wish I owned that 2250s collection. All I got is a 1950s collection. :=(



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