Dan Barber tells the story of his visit to a small farm in Spain that has found a humane way to produce the worlds best foie gras, using nature in surprising ways.
posted by SpeveO
1 decade 6 years 3 weeks ago • 1,919 views
food stuff
Created: 1 decade 5 years 9 months 4 weeks ago
Updated: 8 years 4 months 2 weeks ago
Views: 2,148
Updated: 8 years 4 months 2 weeks ago
Views: 2,148
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1 decade 6 years 3 weeks ago • 1,919 views