Oh god, that looks amazing. Love me some porchetta!

The juices running out are definitely food porn.

So, some silly math. The cost of a side of beef in Canada is approximately $1125:

A side of beef (½ beef) is sold by the hanging weight. Hanging weight is the weight of the animal before it is trimmed and cut. The approximate hanging weight of a side is 300 lbs. The cost is $4.75/lb cut and wrapped. Therefore the approximate cost of a side of beef is $1125. On a 300 lb side, you will take home approximately 200 pounds of actual meat. A side of beef is cut to your specifications.

The roast was 60 pounds which is 30% of 200 pounds.

So $1125 * 30% = $337.50 CDN

or

$256.74 US


That is one roast you do not want to fuck up in the oven.

I was half-expecting some "bom chikka wah" guitar at that point

Moving this video to Mordhaus's personal queue. It failed to receive enough votes to get sifted up to the front page within 2 days.