I agree. It explains the inefficiency (for now) of inductive charging that most people don't realize, and that at the current technology, the more it grows, the more burden it will have on the current grids.

I'm really disappointed that this short video didn't explain why the water is so hot. Not even a hint at an explanation.

Guess I'll have to watch the TED Talk now.

god, that looks delicious.

Picking up meals from homes, delivering them to people at work, then taking the lunch box back to their home...
Seems like an incredible waste of resources.

Fascinating. Quality engineering.

This is hot Dr. Pepper. Tastes just like Dr. Pepper, but is hot.

That was great. The guy was so bad. I consider myself a pretty good cook, but I'm not even sure I could keep up with Gordon at that pace. I'd watch more of those style videos.

Fascinating.

This is really cool! The 'spring' magnets and the possible applications? amazing. Can't wait to see what comes from this.

"Grab a beer from the galley, and slide down the ramp. You just became a hero today."

Yes, sir.

I was into the first half, then I just couldnt take any more.

Ever since I was a kid, I was always fascinated with the click pen mechanism. Its such an elegant design, IMO.

When I was in the 10th grade (1989), I was in a high school science class, and the professor had a drinking bird. He offered some form of extra credit if we could explain how it worked. I quickly went out and bought my own drinking bird, studied it, and had no freaking clue. So I pulled out some encyclopedias (remember those? yes kids, we used to have books of information), did some reading at the library, and 3 months later figured it had to have something to do with Boyle's Law.

I proposed my weakly formed solution completely missing out on the thermodynamics part, and never did get that extra credit.

If only I had google: Heat will not naturally flow from a body of lower temperature to one of higher. It will however, flow in the other direction. So what does all this have to do with our classic drinking bird? The answer: plenty. Couple this law of thermodynamics with Boyle’s law stating the inversely proportional relationship of temperature and pressure relating to volume and you can begin to understand how this magical little bird can seemingly bob up and down forever.