YouTube description: Kakigori is a traditional Japanese shaved ice dessert dating back to the late 1800s. Originally meant for Japan’s elite, today it’s become a summer staple for everyone. Some,... continue reading

posted by Aard Vark (oritteropo) 6 years 6 months 4 weeks ago • 164 views • 2:48

Now I really want to go and make my own (small!) batch of seeded mustard. I have all the ingredients in my cupboard, too. YouTube description: Mustard has been around for ages, but today's chefs... continue reading

posted by Aard Vark (oritteropo) 7 years 9 months 3 weeks ago • 45 views • 5:51

Sushi isn't part of the regular Sean Evans diet, but he's ready to broaden his horizons. To understand the art of omakase—a meal in which diners allow a sushi chef to determine what they eat—Sean visits... continue reading

posted by Mordhaus 7 years 10 months ago • 190 views • 8:32

YouTube description: In 1971, sushi was not widely consumed in North America. In fact, it wasn't popular at all. Chef Hidekazu Tojo, a Japanese chef new to Vancouver, British Columbia, needed to find... continue reading

posted by Aard Vark (oritteropo) 7 years 10 months 3 weeks ago • 460 views • 2:18

South Park is home to a surprising number of tempting foodstuffs. Granted, they're all subtly gross in one way or another, but that doesn't make Chef's Chocolate Salty Balls sound any less appealing. Especially... continue reading

posted by Mordhaus 7 years 10 months 3 weeks ago • 259 views • 9:33

Chef is holy ground for film foodies, and as demonstrated in a previous episode, has some real culinary chops behind it (courtesy of Roy Choi). I love a good Cubano as much as the next guy, but can some... continue reading

posted by Mekanikal 7 years 11 months 2 weeks ago • 43 views • 3:48

What if you can't calculate a 36 degree angle on the fly? I am still not sure if this isn't a parody. Does anyone not know how to slice a pizza?

posted by Mordhaus 8 years 1 month ago • 304 views • 56 secs