Anthony Bourdain visits Au Pied de Cochon, one of my favourite restaurants here in Montreal. It is a temple to excess. Highlights include the foie gras hotdog and foie gras poutine . . .
posted by SpeveO 1 decade 5 years 8 months 3 weeks ago • 5,072 viewsfood stuff
Created: 1 decade 5 years 1 month 2 weeks ago
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Updated: 7 years 8 months 1 week ago
Views: 2,138