Post has been Discarded

California Factory is Dedicated to Making Fresh Tofu Daily

YouTube description:

Tofu is a popular ingredient in many cuisines, but not everyone knows how this jelly like substance is made. Zagat went behind the scenes with Koki Sato, owner of Meiji Tofu, to discover how fresh tofu is made - and why restaurants like Winsome in Los Angeles are serving it on their menus.

Load Comments...

Send this Article to a Friend



Separate multiple emails with a comma (,); limit 5 recipients






Your email has been sent successfully!

Manage this Video in Your Playlists




notify when someone comments
X

This website uses cookies.

This website uses cookies to improve user experience. By using this website you consent to all cookies in accordance with our Privacy Policy.

I agree
  
Learn More