Maangchi shows us how to make some very wonderful Korean ginger cookies, called "maejakgwa." Happy yum yums!
posted by Issykitty
This is a playlist dedicated to the most famous Korean chef known to VideoSift, Maangchi. She was introduced to the Sift by resident foodie IssyKitty and her popularity has grown ever since. Be warned, watching videos in this playlist *will* make you hungry!
Maangchi shows us how to make some very wonderful Korean ginger cookies, called "maejakgwa." Happy yum yums!
posted by IssykittyFrom Maangchi on YT: How to make easy kimchi ("mak kimchi" in Korean). full recipe: http://www.maangchi.com/recipe/easy-kimchi/
posted by Issykittyfrom Maangchi on YT: How to make this beautiful and delicious multilayer Korean rice cake. The written recipe and photos and tips are posted on my website. http://www.maangchi.com/recipe/mujigae-ddeok
posted by IssykittyFrom Maangchi on YT: 배추된장국 My secret recipe for this delicious Korean favourite! Full instructions on my blog http://www.maangchi.com/recipe/baechu-doenjang-guk
posted by Issykittyfrom Maangchi on YT: How to make 2 kinds of Korean squash fritters (usually called pancakes), one from zucchini, and one from butternut squash. Full recipe on my website: http://www.maangchi.com/recipe/hobakjeon... continue reading
posted by Issykittyfrom Maangchi (youtube): 수제비 How to make sujebi, both spicy and mild versions. Full recipe, photos, and ingredients are on my website: http://www.maangchi.com/recipe/sujebi
posted by IssykittyHow to make a cooked radish side dish. The full recipe is here: http://www.maangchi.com/recipe/muwoonamul
posted by Issykittyfrom Maangchi on YT: 삼각김밥! How to make this delicious Korean snack. Full recipe is on my website: http://www.maangchi.com/recipe/samgakkimbap
posted by IssykittyHow to make "dubu ganjang jorim" and "dubu buchim yangnyumjang," two Korean sidedishes. Here's the full recipe: http://www.maangchi.com/recipe/2-tofu-side-dishes
posted by IssykittyFull recipe here: http://www.maangchi.com/recipe/oijangajji Maangchi shows us how to make oi jangajji, which is a korean pickled cucumber. From this she shows us how to make two side dishes from them.... continue reading
posted by IssykittyFull recipe found here: http://www.maangchi.com/recipe/kkaennip-kimchi-and-jangajji Maangchi shows us how to make these two delicious Korean sidedishes. You go Maangchi!
posted by IssykittyThis is soooo delicious and refreshing, and great to eat in the summertime. :) from Korean cooking guru Maangchi on YT: Here's how to make kongguksu, delicious and cold in summer! Full recipe on... continue reading
posted by Issykittyfrom Maangchi on YT: How to make a different kind of pickle. Full recipe here... http://www.maangchi.com/recipes/broccoli-pickles
posted by Issykittyfrom the great Maangchi on YT: How to make delicious Korean pork bone soup, enough for 2 or 3 servings. Full recipe is on my site: http://www.maangchi.com/recipes/gamjatang
posted by IssykittyThese look like pretty little works of art! from Maangchi on YT: How to make the delicious Korean dessert. The full recipe is on my website: http://www.maangchi.com/recipes/hwajeon
posted by IssykittyBah! If I had known about this I totally would have been there. This took place at well known Shik Do Rak restaurant in Garden Grove, California (Korean District). I love you, Maangchi! From Maangchi on YT: ... continue reading
posted by IssykittyFrom Maangchi on YT: Cooking Korean-style Stir-fried squid with Maangchi (and Morrissey). :) Full recipe here... http://www.maangchi.com/recipes/ojinguh-bokkeum
posted by IssykittyFrom Maangchi on YT: How to make jeonbokjuk. 전복죽 The full recipe is on my website... http://www.maangchi.com/recipes/jeonbokjuk
posted by Issykittyfrom Maangchi on YT: Mila and I make hot spicy fish soup with vegetables that I'm sure you'll enjoy! full recipe here: http://www.maangchi.com/recipes/maeuntang
posted by Issykittyfrom Maangchi on YT: 회덮밥 Hwedupbap is one of my favorite dishes. One order of hwedupbap with tofu bean paste soup consists of a balanced ratio of all nutrients. Full recipe is on my website: ... continue reading
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