RTJ | Walking In The Snow lyrics...

Get a dose a dirty code to go, been cold since Co-Flow
I got wire or two unlodgin', I'll set a fire down below
I'll hang it up when you say, "Sorry, I didn't know"
Prolly got a year or ten to go so let's go
I don't really know how to go slow
Just got done walkin' in the snow
Goddamn, that motherfucker's cold (Ayy)
You in the wrong mode, you open and closin' your hole, it's a no go
This whole world's a shit moat, filled to the brim like GitMo
When you think it don't get mo' low it limbo 'til the sticks on flo'
All oppression's born of lies, I don't make the rules, I'm just one guy
All due respect, if getting spit on's how respect is now defined
Hungry for truth but you got screwed and drank the Kool-Aid, there's a line
It end directly at the edge of a mass grave, that's their design
Funny fact about a cage, they're never built for just one group
So when that cage is done with them and you're still poor, it come for you
The newest lowest on the totem, well golly gee, you have been used
You helped to fuel the death machine that down the line will kill you too (Oops)
Pseudo-Christians, y'all indifferent
Kids in prisons ain't a sin? Shit
If even one scrap a what Jesus taught connected, you'd feel different
What a disingenuous way to piss away existence, I don't get it
I'd say you lost your goddamn minds if y'all possessed one to begin with

Just got done walkin' in the snow
Goddamn, that motherfucker cold
Just got done walkin' in the snow
Goddamn, that motherfucker cold
Just got done walkin' in the snow
Goddamn, that motherfucker cold
Just got done walkin' in the snow
Goddamn, that motherfucker cold (Cold, cold)

Yeah, ho, Gangsta Boo, Run the Jewels
We back on our shit, and it's cold as fuck

The way I see it you're probably freest from the ages one to four
Around the age of five you're shipped away for your body to be stored
They promise education, but really they give you tests and scores
And they predictin' prison population by who scoring the lowest
And usually the lowest scores the poorest and they look like me
And every day on evening news they feed you fear for free
And you so numb you watch the cops choke out a man like me
And 'til my voice goes from a shriek to whisper, "I can't breathe"
And you sit there in the house on couch and watch it on TV
The most you give's a Twitter rant and call it a tragedy
But truly the travesty, you've been robbed of your empathy
Replaced it with apathy, I wish I could magically
Fast forward the future so then you can face it
And see how fucked up it'll be
I promise I'm honest, they coming for you
The day after they comin' for me
I'm readin' Chomsky, I read Bukowski
I'm layin' low for a week
I said somethin' on behalf of my people
And I popped up in Wikileaks
Thank God that I'm covered, the devil is smothered
And you know the evil don't sleep
Dick Gregory told me a couple of secrets before he laid down in his grave
All of us serve the same masters, all of us nothin' but slaves
Never forget in the story of Jesus, the hero was killed by the state

Just got done walkin' in the snow
Goddamn, that motherfucker cold
Just got done walkin' in the snow
Goddamn, that motherfucker cold
Just got done walkin' in the snow
Goddamn, that motherfucker cold
Just got done walkin' in the snow
Goddamn, that motherfucker cold (Cold, cold)

Who really wanna run it with the Jewel Runners?
Go hellfire hot in a new sauna
It's a cold winter baby and a cruel summer
I suicide bomb in the blue Hummer
And emerge out the side, not a bruise on 'em
Bad news come in two son, do somethin'
Treat beats like a wet thigh, chew on 'em
Got a stroke row crew on 'em, move on 'em
We be the heroes, the breakers of chains and the busters of locks (Locks, locks)
You be them suckers supportin' them snitches that talk to the cops
This the Illmatic of turning your face into fucker foie gras
I'm not so sure opportunities knocking, it's prolly the law
Word to the old school tape decks
I get Radio Raheem respect
My Nike pendant sacred, similar to the Ghostface bracelet
Fire in the hole, oh no joke
Prolly go broke just off smoke
Fuck are we gonna do, not smoke?
Get a job, play the role, be adults?
Nah, I'ma do me, arigato

First of all, they cheated (Uh-huh)
'Cause if one of them black and the other one white (Uh-huh)
So if you don't like 'em, you automatically racist (Ah, oh, well)

>> ^artician:

>> ^deathcow:
i thought he was going to flatten em

Well... That is how you make Foie Gras.


You fatten them, not flatten, to get foie gras. Foie gras literally translates to fatty liver.

>> ^deathcow:

i thought he was going to flatten em


Well... That is how you make Foie Gras.

Now we know where foie gras really comes from.

Sharks are apex predators. Last time I checked, geese were not.>> ^legacy0100:

Mind you that I have never tried shark fin soup, but I must point out that Ramsey again puts himself in the shoes of an extremist. I've seen the documentaries of Ramsay and he is not this intense egomaniac he presents himself in front of Cameras. So I'm not sure how much he believes in the things he's preaches in this video.
But my main concern of this video is this ridiculous Hypocracy that's going on in this video. He has yet again taken this role as a very ethnocentric typical westerner judging and criticizing cultures that are different from his own for the sake of entertaining television. In the video he is arguing that harvesting fins from sharks are bad because:
1. Sharks are endangered species
2. The rest of the shark meat is being wasted.
3. The fins doesn't taste that good.
4. Sharks are killed inhumanely.

Then I've compared it with a delicacy from western tradition: Foie gra. http://www.aprl.org/sdcitybeat.php
1. Foie Gras Geese are Specially bred species that will not survive out in the wild. They are specialized to live ina mechanized farm to yield maximum production.
2. Goose meat is generally gamier and intensely flavored, and considered a 'delicacy'. Translation= People would rather eat chicken.
3. A lot of Easteners do not like the taste of Foie Gras, as they consider it to be too rich and fatty.
4. Geese are force-fed against their will, and killed as any farm animal would.
The only difference between these two delicacies is that western chefs are 'taught' to be comfortable with process of making Foie Gras. They are 'taught' to think it's okay to force-feed the Goose, that they're physiologically different from us, and that shoving metal tubes down their throat doesn't hurt them as much as we imagine it to be, so it's okay to do it.
So as long as we are used to the idea, it's perfectly normal. After all, western chefs make good money off of serving Foie Gras. But Shark fins? No western customer has ever came in demanding those. So it's pretty useless in his/her eyes.
The only argument the western Foie Gras' got going for is that the Goose species isn't endangered, since it's bred in a mass farm, in a cramped space, being force-fed periodically.
Yea, I find this video very hypocritical. Oh and then there's the problem of Eurpoean fisheries over farming the fish and devastating local ecology. Oh and then there's western demand for large fish, which has created this monster of a shrimp farming economy in Southeast Asia that's basically creating the most disgusting thing you can put in your mouth, yet westerners still buy them up.
Yea. So... Why is Ramsay, someone who's openly endorsing these products by constantly releasing recipes using Foie Gras and other unethical shit, hosting this video?

>> ^legacy0100:

Please carefully read over my comments again and also read over your response as well.
>> ^ChaosEngine:
>> ^legacy0100
So your argument is that it's ok for one ethnic group to wastefully kill an endangered species for an over-priced, tasteless status symbol because another ethnic group force feeds birds to make an over-priced status symbol?
Ah, the old "two wrongs make a right" argument! Ramsay's an ass. He's an ass that can cook, but he's still an ass. He can barely interact with other humans let alone animals (if my boss swore at me or called me "big boy", I'd quit so fast he wouldn't know what hit him. And I'd probably hit him). But that doesn't mean he's wrong about this or right about foie gras.



I read your post again. Ramsay's a hypocrite, I get it. It's irrelevant. He's still right about shark fin soup.

Please carefully read over my comments again and also read over your response as well.

>> ^ChaosEngine:

>> ^legacy0100
So your argument is that it's ok for one ethnic group to wastefully kill an endangered species for an over-priced, tasteless status symbol because another ethnic group force feeds birds to make an over-priced status symbol?
Ah, the old "two wrongs make a right" argument! Ramsay's an ass. He's an ass that can cook, but he's still an ass. He can barely interact with other humans let alone animals (if my boss swore at me or called me "big boy", I'd quit so fast he wouldn't know what hit him. And I'd probably hit him). But that doesn't mean he's wrong about this or right about foie gras.

>> ^legacy0100:

Mind you that I have never tried shark fin soup, but I must point out that Ramsey again puts himself in the shoes of an extremist. I've seen the documentaries of Ramsay and he is not this intense egomaniac he presents himself in front of Cameras. So I'm not sure how much he believes in the things he's preaches in this video.
But my main concern of this video is this ridiculous Hypocracy that's going on in this video. He has yet again taken this role as a very ethnocentric typical westerner judging and criticizing cultures that are different from his own for the sake of entertaining television. In the video he is arguing that harvesting fins from sharks are bad because:
1. Sharks are endangered species
2. The rest of the shark meat is being wasted.
3. The fins doesn't taste that good.
4. Sharks are killed inhumanely.

Then I've compared it with a delicacy from western tradition: Foie gra. http://www.foodreference.com/html/artgoose.html
1. Foie Gras Geese are Specially bred species that will not survive out in the wild. They are specialized to live ina mechanized farm to yield maximum production.
2. Goose meat is generally gamier and intensely flavored, and considered a 'delicacy'. Translation= People would rather eat chicken.
3. A lot of Easteners do not like the taste of Foie Gras, as they consider it to be too rich and fatty.
4. Geese are force-fed against their will, and killed as any farm animal would.
The only difference between these two delicacies is that western chefs are 'taught' to be comfortable with process of making Foie Gras. They are 'taught' to think it's okay to force-feed the Goose, that they're physiologically different from us, and that shoving metal tubes down their throat doesn't hurt them as much as we imagine it to be, so it's okay to do it.
So as long as we are used to the idea, it's perfectly normal. After all, western chefs make good money off of serving Foie Gras. But Shark fins? No western customer has ever came in demanding those. So it's pretty useless in his/her eyes.
The only argument the western Foie Gras' got going for is that the Goose species isn't endangered, since it's bred in a mass farm, in a cramped space, being force-fed periodically.
Yea, I find this video very hypocritical. Oh and then there's the problem of Eurpoean fisheries over farming the fish and devastating local ecology. Oh and then there's western demand for large fish, which has created this monster of a shrimp farming economy in Southeast Asia that's basically creating the most disgusting thing you can put in your mouth, yet westerners still buy them up.
Yea. So... Why is Ramsay, someone who's openly endorsing these products by constantly releasing recipes using Foie Gras and other unethical shit, hosting this video?


So your argument is that it's ok for one ethnic group to wastefully kill an endangered species for an over-priced, tasteless status symbol because another ethnic group force feeds birds to make an over-priced status symbol?

Ah, the old "two wrongs make a right" argument! Ramsay's an ass. He's an ass that can cook, but he's still an ass. He can barely interact with other humans let alone animals (if my boss swore at me or called me "big boy", I'd quit so fast he wouldn't know what hit him. And I'd probably hit him). But that doesn't mean he's wrong about this or right about foie gras.

Mind you that I have never tried shark fin soup, but I must point out that Ramsey again puts himself in the shoes of an extremist. I've seen the documentaries of Ramsay and he is not this intense egomaniac he presents himself in front of Cameras. So I'm not sure how much he believes in the things he's preaches in this video.

But my main concern of this video is this ridiculous Hypocracy that's going on in this video. He has yet again taken this role as a very ethnocentric typical westerner judging and criticizing cultures that are different from his own for the sake of entertaining television. In the video he is arguing that harvesting fins from sharks are bad because:

1. Sharks are endangered species
2. The rest of the shark meat is being wasted.
3. The fins doesn't taste that good.
4. Sharks are killed inhumanely.


Then I've compared it with a delicacy from western tradition: Foie gra. http://www.aprl.org/sdcitybeat.php

1. Foie Gras Geese are Specially bred species that will not survive out in the wild. They are specialized to live ina mechanized farm to yield maximum production.
2. Goose meat is generally gamier and intensely flavored, and considered a 'delicacy'. Translation= People would rather eat chicken.
3. A lot of Easteners do not like the taste of Foie Gras, as they consider it to be too rich and fatty.
4. Geese are force-fed against their will, and killed as any farm animal would.

The only difference between these two delicacies is that western chefs are 'taught' to be comfortable with process of making Foie Gras. They are 'taught' to think it's okay to force-feed the Goose, that they're physiologically different from us, and that shoving metal tubes down their throat doesn't hurt them as much as we imagine it to be, so it's okay to do it.

So as long as we are used to the idea, it's perfectly normal. After all, western chefs make good money off of serving Foie Gras. But Shark fins? No western customer has ever came in demanding those. So it's pretty useless in his/her eyes.

The only argument the western Foie Gras' got going for is that the Goose species isn't endangered, since it's bred in a mass farm, in a cramped space, being force-fed periodically.

Yea, I find this video very hypocritical. Oh and then there's the problem of Eurpoean fisheries over farming the fish and devastating local ecology. Oh and then there's western demand for large prawns, which has created this monster of a shrimp farming economy in Southeast Asia that's basically creating the most disgusting thing you can put in your mouth, yet westerners still buy them up.

Yea. So... Why is Ramsay, someone who's openly endorsing these products by constantly releasing recipes using Foie Gras and other unethical shit, hosting this video?

Foie gras anyone?

This whole "getting ripped" this is just awful. I agree that exercise is very important, as is having a sensible diet, but the idea of cutting out all the pleasure of food is one that just doesn't take into account the wonderful thing that food is. It is about balance though. If you are eating fast food every day, your sense of taste is just as dulled as if you are eating something really bland... all you taste is the fat content and your reptile brain saying "yes, good, store more for the on-coming lean months after harvest."

Hunger is the best appetizer, but it also requires that you savor those things which are beatifully put together from a gastronomic perspective. Back to our discussion on Foie Gras; it is not the sort of thing you want at every meal, but when you have it, it is wonderful.

It is about balance... you exercise, eat reasonably most days and have something special at a restaurant or at home once in a while. To me this video is the other extreme, where you work out hours every day, don't eat anything that tastes good, and become self-obsessed with your body.

and yes, his hair does get douchier and his skin tanner...

I hate to say it, but foie gras is perhaps the most delicious thing on the planet... imagine a filet mignon... now think of a filet mignon that is 100x better and that is foie gras.

http://www.videosift.com/video/Dan-Barber-TEDtalks-The-Suprising-Parable-of-Foie-Gras

^ excellent talk on Foie Gras and new (humane) methods being used by an innovative Spanish chef

Way to ruin a good foie gras...

Also amusing, this little dig from a food review of the diner:

"My coworker Joe and I chose this restaurant for a special celebratory lunch in honor of all the success we've had in this tough economy. "Hey Joe," I said, "We've been living pretty large since January thanks to all our new friends in the banks and the defense business. I'm worried that the normal folks, you know, all those poor families losing their homes and jobs and such will start realizing that we've sold out on them. So let's do something typical, something normal Americans can relate to in order to distract them from the success we've had at a time when they all are suffering." So we called up our motorcade, just like typical Americans do when they go out to lunch, and headed out to Ray's Hell Burgers, a restaurant featuring the type of burgers typical Americans eat - you know, burgers with foie gras, truffle oil, normal burger toppings. We may have sold out, but our burger run in our limos for some foie gras proves that we're still in touch with the regular guy on the street, doesn't it?"