These look like fun to make and also quite tasty.
posted by Gratefulmom
1 decade 5 years 7 months 3 weeks ago • 1,364 views
food stuff
Created: 1 decade 5 years 8 months 3 weeks ago
Updated: 8 years 3 months 2 weeks ago
Views: 2,148
Updated: 8 years 3 months 2 weeks ago
Views: 2,148
1 decade 5 years 7 months 3 weeks ago • 1,364 views
Yum! From Y/T: "One video from a series of short films that aim to educate and raise awarness of edible shellfish within the UK "
posted by blankfist
1 decade 5 years 8 months ago • 1,421 views
I used to drink these all the time, I wonder if I can still drink 3 and walk home.
posted by Gratefulmom 1 decade 5 years 8 months ago • 1,801 views
Couscous, the dish of choice when you don't feel like really cooking.
posted by fissionchips
1 decade 5 years 8 months ago • 2,022 viewsYum!
posted by Gratefulmom 1 decade 5 years 8 months 1 week ago • 1,811 views
I used to live opposite this amazing little bakery in Montreal called Cocoa Locale. It's run by Reema Singh and I'm convinced she makes the best cake on the planet. I've put on 30lbs since I moved to... continue reading
posted by SpeveO
1 decade 5 years 8 months 1 week ago • 2,938 viewsThis is a really simple way of making carbonara, not that it's not easy any way you do it, but the version I make is a bit more complicated and has more ingredients. It looks absolutely gorgeous, i'm definitely... continue reading
posted by alien_concept
1 decade 5 years 8 months 1 week ago • 533 views
from Maangchi on YT: How to make soybean sprout soup, both spicy and non-spicy versions. The full recipe is here: http://www.maangchi.com/recipes/kongnamulguk
posted by Issykitty 1 decade 5 years 8 months 1 week ago • 1,664 views
You'll need: 1 baking hen Gumbo (andouille) sausage 3/4 cup olive oil 1 1/2 cup all purpose flour 1 cup chopped onion 1 chopped garlic clove 4 cups water 4 cups sweet white wine 2 tablespoons... continue reading
posted by swampgirl 1 decade 7 years 5 months 1 week ago • 19,169 views
A proper way to prepare your absinthe with a fountain. NEVER use any flame or fire with absinthe. Just slow, steady cold water and you're set. Enjoy.
posted by swampgirl 1 decade 7 years 5 months 2 weeks ago • 3,361 views
Strawberries are in season here in the southern U.S. My kids enjoy visiting the local farms and this year we're going to have a go at making jam. This recipe looks pretty easy, we'll let you know how it does!
posted by swampgirl 1 decade 7 years 6 months 1 week ago • 2,460 views
From Maangchi on YT: 시금치 나물 This spinach dish called "Si geum Chi na mool" is one of side dishes that koreans eat with rice. It'll be good recipe for vegetarians. full recipe: http://www.maangchi.com/re... continue reading
posted by Issykitty 1 decade 5 years 11 months 1 week ago • 1,985 views
짬뽕 -From Maangchi on YT- A popular Korean soup with all kinds of ingredients mixed in. I'll show you how to make a spicy and non-spicy version. Enjoy!
posted by Issykitty 1 decade 6 years ago • 2,515 views
갈비찜 Part two of our Chuseok feast, Jina and I make galbi jjim (korean-style beef short ribs).
posted by Issykitty 1 decade 6 years 3 weeks ago • 2,063 views
Gaji namul is a sidedish made with eggplants. It's a very traditional Korean vegetarian dish. Hope you like it!
posted by Issykitty 1 decade 6 years 3 weeks ago • 1,601 views
Looks like a healthy and delicious recipe worth trying out. If anyone out there does try this, please comment. :)
posted by Issykitty 1 decade 6 years 1 month 2 weeks ago • 918 views
This looks like a fun and different way to do pizza. Mmm! From BarbequeWeb on YT: No Brick Oven Pizza joints around? Miss that unique flavor and crust only high dry heat and bricks can produce?... continue reading
posted by Issykitty 1 decade 6 years 2 months 2 weeks ago • 2,108 views
Mmmm... PIZZA. From YT: Homemade pizza is cheaper and healthier than takeout versions and the kids will love it! See Italian celebrity chef Gino D'Acampo show you how easy it is on ITV1's Daily Cooks.
posted by Issykitty 1 decade 6 years 2 months 2 weeks ago • 1,854 views
From maangchi on YT: full recipe is here: http://www.maangchi.com/recipes/potato-side-dishes 감자조림 감자볶음 Here are 2 kind of side dishes ("gamja jorim" and "gamja chae bokkeum")... continue reading
posted by Issykitty 1 decade 6 years 2 months 3 weeks ago • 2,085 views
From maangchi on YT: Full recipe is here on my blog: http://www.maangchi.com/recipes/tofu-stew-doenjang-chigae Korean Tofu stew, DoenJang Chigae, is made with vegetables,tofu, and beanpaste. It's... continue reading
posted by Issykitty 1 decade 6 years 2 months 3 weeks ago • 2,319 views