High Fructose Corn Syrup

From YT:
Let's get the facts straight about the nutritive sweeteners (sugars). I will not defend HFCS; it is just as bad as sucrose or honey or fruit juice. It may even be ever so slightly worse for the following reasons:
1. Industry like to use it.
2. It's a bit cheaper, thanks to US corn policies.
3. We love to eat it.
but the root of the problem is the collision of our biology (we love sweetness) and our economic system (companies will sell what we will buy). What's needed is some self-awareness, some discipline, and some education about health risks.

That's my goal with this video. I'm not here to point the finger of blame. I'm not here to offer scare tactics or corporate apologetics. These are the facts, as well as my take on the issue.

Load Comments...

Send this Article to a Friend



Separate multiple emails with a comma (,); limit 5 recipients






Your email has been sent successfully!

Manage this Video in Your Playlists




notify when someone comments
X

This website uses cookies.

This website uses cookies to improve user experience. By using this website you consent to all cookies in accordance with our Privacy Policy.

I agree
  
Learn More