One key ingredient in the cuisine of Puglia is cheese, and there is a great variety to choose from. One cheese that stands out from the crowd is Burrata, a cheese created only about 50 years ago.
posted by Mordhaus 4 years 10 months ago • 16 views • 3:13search results matching tag: curd
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YouTube description: Today's recipe is a little different: Cheese-curd fritters from Eliza Smith's 1758 cookbook, "The Compleat Housewife." We found it a bit challenging to make cheese curds in camp,... continue reading
posted by Aard Vark (oritteropo) 7 years 10 months ago • 49 views • 9:17- 1