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Making carbonated apple slices.

Diogenes says...

ROFL...

i have a friend who tried to make a business doing this to whole tropical fruits (melon, papaya, pineapple, etc) - it failed...

he was trying to allow for the fruits to be taken away / shipped in their carbonated state... but the effect fades very quickly apparently

so what he ended up with was an expensive novelty aspect to your everyday tropical fruit stand - not cost-effective

i suggested he try carbonating meat next... "hey folks! that snap, crackle and pop doesn't need to leave your bacon at the pan!"

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