Good Eats - "For Whom The Cheese Melts II"

When Alton's nephew needs a school project, he holds forth on the subject of macaroni and cheese, a classic American comfort food. From the oven, the stove or the deep fryer, there's always a tasty version that will make you forget about the boxed stuff forever.

Recipes featured in this episode:
- Baked Macaroni and Cheese
- Stove Top Mac-n-Cheese
- Next Day Mac and Cheese "Toast"

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