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JIM BAKKER'S BUCKETS

How To Cook A Cheap Steak Vs. An Expensive Steak

Mystic95Z says...

Yep, no marinades here too when cooking a good cut of beef. My fav is a nice grilled Porterhouse. About the only thing I marinate is beef strips i've cut up from a roast to dry for beef jerky.

RFlagg said:

I really dislike marinades. I want the steak. Pure. Simple.

I like Ribeye, but there ends up being so much thick fat cut to the side, that I feel I got ripped off, and my 12 oz steak is basically an 8 oz worth of edible meat, while the New York Strip gives more meat for the buck, and if done properly is normally good enough.

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10 Awesome Ways To Season Steak

Mystic95Z says...

I LOVE steak, but most of those just look plain gross... And btw, who cooks a steak in a skillet..... A nice porterhouse seasoned with worcestershire and J.R. Madd's Steak Seasoning on a grill is heavenly.

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