Jambalaya is a classic New Orleans dish that is a signature to Creole and Cajun cuisine. This red jambalaya is a Creole version with French and Spanish influences. In fact, this recipe is thought to be... continue reading
posted by ZappaDanMan7 years 5 months 1 week ago • 121 views • 2:51
"Kann Trichan at work at his chicken stall on May 11, 2011 in Chiang Mai, Thailand. Dipping his hands into hot boiling fat this chicken chef takes his cooking to the extreme. Meet Kann 'Superhands' Trichan... continue reading
From the Cooking With Dog series, comes a tutorial for Japanese style fried dumplings, or Gyoza. I have an unhealthy obsession with dumplings of all types, so these look oishii!
P.S. My sauce is usually... continue reading
posted by Sketch1 decade 1 year 2 weeks ago • 2,566 views