Description via Youtube: In the following video you will see us making a transglutaminase bacon roll and then slicing it so that we end up having bacon spirals. Transglutaminase is an enzyme that... continue reading

posted by Kevlar 1 decade 1 year 9 months 3 weeks ago • 894 views

Three guys take the piss out of modern cooking shows. They show how to do fancy molecular gastronomy techniques using ghetto gear and science. I've been waiting for this show for weeks now. Definitely... continue reading

posted by djsunkid 1 decade 3 years 7 months 1 week ago • 2,753 views