Description via Youtube:
In the following video you will see us making a transglutaminase bacon roll and then slicing it so that we end up having bacon spirals.
Transglutaminase is an enzyme that... continue reading
posted by Kevlar9 years 4 months 2 weeks ago • 893 views
Three guys take the piss out of modern cooking shows. They show how to do fancy molecular gastronomy techniques using ghetto gear and science. I've been waiting for this show for weeks now.
Definitely... continue reading
posted by djsunkid1 decade 1 year 2 months ago • 2,751 views