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Trying the Korean delicacy sannakji - 산낙지 at the Noryangjin Fish Market in Seoul, South Korea.
posted by Mordhaus


Much better than your normal, (insert nationality) tries new food. Bits of interesting things regarding North Korea.
posted by eric3579
Makgeolli is Korea's emblematic rice-based alcohol, and Kim Taek-Sang makes it from a family recipe that is over 300 years old. The Seoul-based brewmaster uses only traditional techniques and equipment... continue reading
posted by Mordhaus

Why, Korea, why?
posted by nock
YouTube Description: Can watching Candy cut be more interesting than watching paint dry? Yes, if it's done by a Korean lady on some sticky pumpkin candy. The sound and rythm is enchanting. (via LiveLeak)... continue reading
posted by Aard Vark
Today's recipe is a fusion dish I created. It's pretty simple, but adding spicy, sour kimchi to your hot dog will make it even more delicious. When I lived in Korea I wasn't a hot dog lover, but since... continue reading
posted by Joe Motion
This woman tickles me! (I mean.....wish she'd come over and tickle me) https://www.youtube.com/user/Maangchi?feature=watch
posted by chingalera
http://www.maangchi.com/recipe/dorajimuchim Today's recipe is dorajimuchim. Doraji (known as "bellflower," "balloon flower," or platycodon in English) is grown wild in the mountains and fields of Korea.... continue reading
posted by Issykitty
Per YT: Senior reporters Jessica Yun and Lynn Hong explore the city to find examples of Korean culinary delights
posted by BoneRemake
Uploaded by Maangchi on Feb 22, 2012 http://www.maangchi.com/recipe/ponytail-kimchi I'm very excited to introduce chonggak kimchi to you today, a special kind of kimchi made with radishes called... continue reading
posted by Issykitty
Turns out that Marco Polo brought pizza from Korea to Italy.
posted by Paul Richey
I'd buy it.
posted by BoneRemake
Per YT : I happened to to have the chance to talk to a Japanese butcher on camera so that I could settle the question once for all: Do Japanese people eat dogs and cats.
posted by BoneRemake
Ingredients: Sweet rice flour (glutinous rice flour), salt, sugar, roasted soybean powder (and mugwort powder for ssuk injeolmi) Directions: 1. Place 1 cup of sweet rice flour, ¼ ts salt, 1 tbs sugar,... continue reading
posted by Issykitty
hansikkorea | Jun 30, 2010 Promoted by Rain (Bi), the famous Korean celebrity and pop star, "Bibimbap" is a Korean dish made by mixing rice with various cooked vegetables and hot pepper paste in... continue reading
posted by Issykitty
http://www.maangchi.com/recipe/gochujeon Southern part of Korea island "South Sea (Namhae)"'s authentic style pancake made with green chili peppers. It's served with rice. Maangchi, the famous Korean... continue reading
posted by Issykitty