One key ingredient in the cuisine of Puglia is cheese, and there is a great variety to choose from. One cheese that stands out from the crowd is Burrata, a cheese created only about 50 years ago.

posted by Mordhaus 3 months 3 weeks ago • 10 views • 3:13

Mac and Cheese As Made By Terry Crews Here is what you'll need! MAC AND CHEESE AS MADE BY TERRY CREWS (MACK AND JEEZY) Serves: 4-6 INGREDIENTS 1 package (8 ounces) elbow macaroni 2 cups cream-style... continue reading

posted by Mekanikal 3 years 1 month ago • 11 views • 1:33

Just follow these simple steps, and you too can be a true Canadian, eh?

posted by Mordhaus 3 years 3 months 2 weeks ago • 218 views • 6:02

YouTube description: Today's recipe is a little different: Cheese-curd fritters from Eliza Smith's 1758 cookbook, "The Compleat Housewife." We found it a bit challenging to make cheese curds in camp,... continue reading

posted by Aard Vark (oritteropo) 3 years 3 months 3 weeks ago • 42 views • 9:17

Chefs Jeff Michaud and Brad Spence anti Granny style.

posted by PlayhousePals 6 years 11 months 1 week ago • 473 views • 11:14

I like to use the fat from the bacon already in the pan rather than adding butter to get things started. The search for the truly perfect recipe continues. Also, yes, I do wonder whether you can... continue reading

posted by Krupo 1 decade 11 months ago • 3,034 views

Fries, gravy, melty cheese curds... is there anything finer? I think not.

posted by Sarzy 1 decade 1 year 2 months 4 weeks ago • 7,042 views

I dare not try this at home... not just yet. My balls are yet to be hardened like round brass marbles which a project of this magnitude would require.

posted by legacy0100 1 decade 1 year 3 months 3 weeks ago • 2,200 views • 4:13