If there is one place in the world where magic happens, real hocus-pocus, Merlin, Clarke's Third Law, freaky shit, then El Bulli is it.
Ferran Adria is an excellent example of the adage "The difference... continue reading
posted by djsunkid1 decade 1 year 7 months ago • 2,956 views
Since 1983, Ferran Adria has been the chef at a tiny restaurant in Roses, about 75 km outside of Barcelona, in Catalunya, Spain. Though deeply steeped in Spanish cuisine, starting in the early ninties... continue reading
posted by djsunkid1 decade 3 years 3 months ago • 4,535 views