It's all in the prep work.

posted by C-note 1 month ago • 55 views • 2:01

Fake Honey is making it's way to store shelves. Some countries have inexplicably doubled honey production in the last decade while bee populations have struggled. Now beekeepers are taking it upon themselves... continue reading

posted by newtboy 1 month 3 weeks ago • 413 views • 2:31

Epic commercial - I have never seen a commercial that made me want a product that much! YT: The world is under attack and we have to turn to one hero to save us all. Captain Ching played by Ranveer... continue reading

posted by Zawash 3 months 2 weeks ago • 227 views • 2:53

YouTube description: The type of sushi you’re probably most familiar with is haya-nare, a quick form of sushi made and consumed within a day using vinegared rice and raw fish. But there’s a second... continue reading

posted by Aard Vark (oritteropo) 9 months ago • 553 views • 2:55

Fried Rice is all-time favorite dishes. It’s an authentic Desi Chinese Fried Rice Recipe to make at home and Fried Rice is always the perfect accompaniment style dishes for all. You can have Fried Rice... continue reading

posted by ravidigitaldm12 1 year 3 months 1 week ago • 22 views • 5:00

YouTube description: In the village of Inakadate, Japan, elaborate expanses of “rice paddy art” grace the surrounding landscape. Looking for a way to boost tourism and contribute to the village’s... continue reading

posted by Aard Vark (oritteropo) 1 year 5 months 3 weeks ago • 966 views • 3:21

Omurice is a fluffy egg omelet upside down served on top of fried rice.

posted by Mordhaus 1 year 7 months 3 weeks ago • 372 views • 2:58

YouTube description: In Japan, vending machines generally sell beverages and simple, readymade provisions. But fresh curry over rice? You bet. Along a lonely stretch of highway in Awa-shi, Japan, you’ll... continue reading

posted by Aard Vark (oritteropo) 1 year 8 months ago • 382 views • 2:36

The lunchtime rush. A hungry horde. Only one man can hold them back.

posted by Mekanikal 1 year 8 months 2 weeks ago • 469 views • 1:07

It is apparently a very common method to catch catfish and eels that are in the marshy paddies.

posted by Mordhaus 1 year 8 months 2 weeks ago • 264 views • 10:03

Makgeolli is Korea's emblematic rice-based alcohol, and Kim Taek-Sang makes it from a family recipe that is over 300 years old. The Seoul-based brewmaster uses only traditional techniques and equipment... continue reading

posted by Mordhaus 2 years 3 months 1 week ago • 75 views • 2:59

For a light and healthy dish full of Asian flavour give this delicious Vietnamese noodle bowl a try. Delicately sliced vegetables add crunch and sweetness while the marinated sea bass gives a garlic and... continue reading

posted by Joe Motion (lurgee) 2 years 6 months 3 weeks ago • 8 views • 6:32

A guy gets quite a surprise eating his breakfast

posted by blackfox42 2 years 6 months 4 weeks ago • 37 views • 7 secs

In this Michelin Guide Singapore exclusive, we give you an inside look at what's in the mind of the world's very first Michelin-starred street food hawker, from the moment he found out that he's been nominated,... continue reading

posted by Mordhaus 2 years 7 months 2 weeks ago • 235 views • 5:39

"A licensed wildlife rehabilitator offers baby orphaned raccoons 'mush' - a mix of raccoon formula, rice baby food and mashed bananas. They're very messy eaters!" From http://holycuteness.com/2012/08/18/baby-raccoons-... continue reading

posted by ant 2 years 8 months 1 week ago • 24 views • 3:19

Mitsuo Nakatani is a mochi master, and to watch him do his work is a genuine thrill. Turning sticky rice into Japan’s traditional soft and chewy treat requires pounding, flipping and smashing the glutinous... continue reading

posted by blacklotus90 2 years 9 months ago • 86 views • 2:35